The Faculty of Engineering and Agro-Industry, Maejo University has received numerous awards and recognitions at both national and international levels. These achievements come from the outstanding contributions of students, faculty members, and researchers in various fields.
The Faculty has been recognized for excellence in research publications, innovation competitions, startup development, patent registrations, and academic presentations. In addition, students and staff have received prestigious awards for academic performance, outstanding personnel, and innovative research.
These accomplishments reflect the Faculty’s commitment to academic excellence, innovation, and the development of high-quality graduates who are ready to contribute to society and the global community.
International Conference on Agricultural and Food Engineering (CAFEi2018), Malaysia
The Faculty of Engineering and Agro-Industry, Maejo University proudly recognizes the achievement of its UPM–MJU Dual Degree students for receiving the Best Paper Award at the International Conference on Agricultural and Food Engineering (CAFEi2018), held on November 7–9, 2018 in Malaysia.
The awarded research was conducted under the supervision of Assoc. Prof. Dr. Jaturaphat Warit, with participation from Master's and Doctoral students in the Dual Degree Program in Food Engineering.
Title of the Awarded Paper:
Effect of drying temperature on Malaysia pomelo [Citrus grandis (L.) Osbeck] pomace residue under vacuum condition
This recognition reflects the faculty’s excellence in research and its strong international academic collaboration.