Cooking

The 4-H Cooking Club is a program that introduces young people to the world of cooking and nutrition. Participants learn how to prepare healthy and delicious meals, explore different cultures through food, and develop important life skills like planning, budgeting, and teamwork. The club provides hands-on learning experiences and activities such as cooking demonstrations, recipe sharing, and food tastings. The 4-H Cooking Club is open to youth ages 8-19 years old, and it is a great way for them to build confidence in the kitchen and have fun while learning valuable skills.

"The 4H cooking club will focus on learning some cooking and baking basics, volunteering, and having fun! The club team members will all help us decide which events and volunteer opportunities we will participate in, and what we will cook/make each month! 

we will meet on the first monday of every month. come join us!" (Devon Teague)

Contact Cooking Club