Grade Level: 9, 10, 11, 12
Length of Class: Year-Long
Credit: 1 Lab Science Credit (Biology) or 1 CTE Credit
Prerequisite: None
Transcript Designation: B, S
An applied laboratory science class focusing on the Washington State Standards of life science using scientific inquiry and problem-solving approaches. Animal Science centers on the science of the animal. The focus is based on production agriculture. This is an Algebra-based science. Students will learn about:
Cells and Tissues, Genetics, Reproduction and Breeding, Nutrition and Health
Proper techniques to work with animals safely
How an animal functions inside and out
How to select and produce healthy animals
Animal care, based on its needs
Leadership and career readiness skills
*Approved for Biology credit based on State Course Equivalency
Grade Level: 9, 10, 11, 12
Length of Class: Year-Long
Credit: 1 Lab Science (Biology) Credit or 1 CTE Credit
Prerequisite: None
Transcript Designation: B, S
An applied laboratory science class focused on the biology of plants. Ever wonder how a tiny seed can become a towering tree? Or how plants can thrive in scorching deserts and icy tundras? Prepare to be amazed in Plant Biology, where we'll explore the fascinating, intricate, and sometimes bizarre world of plants! This isn't your grandma's botany class – we're going beyond the basics to uncover the secrets of plant life. This is a hands on application based biology class.
Grade Level: 9, 10, 11, 12
Length of Class: Year-Long
Credit: 1 Lab Science (Biology) Credit or 1 CTE Credit
Prerequisite: None
Transcript Designation: B, S
An applied laboratory science class focusing on the Washington State Standards of life science using scientific inquiry and problem-solving approaches. Natural Resources explores the fundamental elements of our environment, including soil, air, water, energy, plants, animals, and ecosystems from a biological perspective. Students will examine the role of natural resource management in sustaining healthy environments. Through hands-on activities, lab investigations, and real-world applications, students will learn about conservation, ecological interactions, energy systems, and the impact of human activities on natural resources. Emphasis will be placed on environmental stewardship and sustainable practices to protect and manage resources for future generations. Do you like wildlife and the outdoors? This is the class for you.
Grade Level: 11, 12
Length of Class: Year-Long
Credit: 1 Lab Science Credit or 1 CTE Credit
Prerequisite: None
Transcript Designation: B, S
An activity driven course which offers the students the opportunity to explore wildlife management, aquatic systems, and forest management. Topics include wildlife population dynamics, fisheries and aquaculture production, forestry practices, ecosystem balance, and the role of human activity in shaping natural environments. Hands-on labs, field studies, and real-world applications will give students practical experience in environmental stewardship, sustainability, and responsible resource management. Whether interested in conservation, agriculture, or natural resource careers, students will gain valuable knowledge and skills to understand and protect the world around them.
Grade Level: 11, 12
Length of Class: Year-Long
Credit: 1 Lab Science Credit or 1 CTE Credit
Prerequisite: None
Transcript Designation: B, S
An activity driven course, which offers students the opportunity to explore veterinary science with an emphasis on technical skills required for a career in the veterinary or animal production industries. Laboratory techniques used by a veterinary assistant will be practiced. Students will work with various animals as a regular part of this course. Students will learn about:
Veterinary terminology
How an animal functions inside and out
Techniques for performing lab tests for animal health
How to conduct clinical exams on a variety of species
Skills to care for an animal’s overall health
Proper techniques to work with animals safely
Leadership and career readiness skills
*Not NCAA Approved
Grade Level: 10, 11, 12
Length of Class: Year-Long
Credit: 1 CTE Credit
Prerequisite: None
Transcript Designation: T
This class is an introduction to mechanical technology in agriculture applications. Through a hands-on STEM integrated approach students will:
Explore and apply techniques in arc welding
Develop skills in oxy-fuel and gas welding
Repair and rebuild small gas engines
Learn how to complete residential electrical wiring
Be introduced to GTAW (TIG) and GMAW (MIG) welding
Learn about basic construction techniques
Grade Level: 11, 12
Length of Class: Year-Long
Credit: 1 CTE Credit or 3rd Year Science or Fine Art
Prerequisite: None
Transcript Designation: T
A year-long advanced course in mechanical technology in agriculture applications. Through a hands-on STEM integrated approach students will:
Explore career opportunities, surveying agricultural structures, and electric motors
Develop advanced skills and techniques in Arc Welding
Develop advanced skills in oxy-fuel gas welding
Explore basic machining and sheet metal skills
Learn GMAW (MIG) welding techniques
Learn GTAW (TIG) welding techniques
Utilized project planning and design skills
Complete a required semester long project for home and/or community
Grade Level: 9, 10, 11, 12
Length of Class: Year-Long
Credit: 1 CTE Credit or Fine Art
Prerequisite: None
Students will develop career skills as they learn a variety of floral design techniques that are important for obtaining a job in the industry. The production, management, marketing and sale of floral and home landscape crops are part of the curriculum. Indoor and flowering plant design, maintenance and production will be included. Leadership and career skill readiness is imbedded in the curriculum. *Not NCAA Approved *Does not meet CADR’s requirement
Grade Level: 11, 12
Length of Class: Year-Long
Credit: 1 CTE Credit or 3rd Year Science
Prerequisite: None
Students will learn to construct landscape designs through hand-drawn designs, computer simulation, models and demonstration plots. Production, care and maintenance of landscape and nursery plants will be covered; as well as operation and maintenance of hand and power equipment used in landscaping and turf maintenance. Students will be designing, installing and maintaining landscapes.
Grade Level: 9, 10, 11
Length of Class: Year-Long
Credit: 1 World Language or CTE
Prerequisite: None
Transcript Designation: B
Beginning class of American Sign Language offers an opportunity to learn to communicate with the deaf. Finger spelling, basic vocabulary, as well as some grammatical aspects of ASL will be covered. In addition, this course will provide an introduction to the deaf culture, signing systems used other than ASL, and the psychological aspects of deafness.
Grade Level: 10, 11, 12
Length of Class: Year-Long
Credit: 1 World Language or CTE
Prerequisite: ASL I
Transcript Designation: B
Students will continue to work on the grammar and structure of sentences in ASL, finger spelling and vocabulary. Emphasis will be placed on developing expressive vocabulary. Students will modify stories to ASL and will sign the story. This will be videotaped for others to watch. The class will only be taught in ASL. Students will be required to communicate in ASL.
Grade Level: 9, 10, 11, 12
Length of Class: 1 Semester
Credit: 0.5 CTE or Fine Arts
Prerequisite: None
Graphic Design 1 is intended for students interested in learning how to create and edit well designed graphics for professional use. Students will learn to use Adobe Photoshop and Illustrator to create graphic elements that may be used in printed or electronic formats. Promotional pieces may include product packaging, print ads, logos, brochures, collages, newsletters, posters, typography, and web materials. Adobe certification available.
Grade Level: 9, 10, 11, 12
Length of Class: 1 Semester
Credit: 0.5 CTE or Fine Arts
Prerequisite: Graphic Design I or Intro to Marketing
Marketing Design builds on the work in Graphic Design 1 to create marketing materials. Emphasis of this class is on the use of Canva as well as Adobe products. Students will use their design skills to create digital marketing campaigns.
Grade Level: 9, 10, 11, 12
Length of Class: Year Long
Credit: 0.5 CTE or Fine Arts
Prerequisite: None
Partner Course: This course is paired with Game Design.
This is an introductory-level course in computer programming using the JavaScript language. Students will write programs in JavaScript as they learn to use variables, control structures, and objects. Students will design programs and improve problem solving skills using essential concepts like decomposition and abstraction.
Grade Level: 9, 10, 11, 12
Length of Class: Year Long
Credit: 0.5 CTE or Fine Arts
Prerequisite: None
Partner Course: This course is paired with Introduction to Computer Programming.
This is an introductory-level course in computer programming with a focus on game design. We will use the Game Maker engine to learn programming concepts like variables, control structures, and objects, without writing much code. Students will be able to analyze the code that is generated and begin to make connections between what they see on the screen and the code that makes it all work. Students will create classic arcade style games, scrolling platformers, and top-down adventure games.
Grade Level: 10, 11, 12
Length of Class: 1 Semester
Credit: 0.5 CTE or Fine Arts
Prerequisite: Computer Programing & Game Design
Partner Course: This course is paired with App Development
This is an introductory-level course in web design using HTML and CSS. Students will learn how web pages are structured and then how to build their own pages using HTML. Students will learn how to create functional navigation for a site and to create web forms that generate data. Students will also learn how to design sites with Cascading Style Sheets (CSS) to improve design flexibility and to make efficient modifications to pre-existing web page templates.
Grade Level: 10, 11, 12
Length of Class: 1 Semester
Credit: 0.5 CTE or Fine Arts
Prerequisite: Introduction to Computer Programming, Introduction to Web Development, Or teacher approval on a case-by-case basis
Partner Course: This course is paired with Web Page Design.
This is an intermediate- to advanced-level course designed to expand students' programming skills and concepts as they build applications using a combination of JavaScript and HTML/CSS. Students will learn to design flexible applications that can run on a variety of platforms including mobile devices, PCs, and the web.
Grade Level: 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or 3rd Year Math or Science
Prerequisite: Introduction to Computer Programming Or teacher approval on a case-by-case basis
This course is a challenging, independent study course. The course is designed for beginners, introducing the Java programming language from the ground up. However, it is a rigorous class and is only recommended for students who have prior programming experience or who are prepared for the pace and challenge of an AP course.
Grade Level: 9, 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or Fine Arts
Prerequisite: None
Designed as a survey course, students are introduced to different types of media used in media industry. Students will get hands-on experience planning, writing, directing, shooting, and editing video using professional software. Students will also learn how to use cameras, lighting, special effects, and audio editing software. Other course topics include editing images using Photoshop, copyright, and career exploration. This course provides relevant experiences and problem-solving skills that can be transferred to the world of work. Adobe certification available.
Grade Level: 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or Fine Arts
Prerequisite: Multimedia I
This course builds on the foundations developed in the beginning multimedia course, giving students the opportunity to explore more advanced-level concepts and gain additional experience using software. Focus will be on developing advanced video editing skills and creating a digital portfolio. Students should be motivated, focused and able to work independently; using problem-solving skills. Many video projects will require shooting footage outside of the school day. Adobe certification available.
Grade Level: 9, 10, 11, 12
Length of Class: 1 Semester (Linked with Business Management)
Credit: .5 CTE
Prerequisite: None
In this semester-long class, students will study a broad range of business topics such as: The Economic Environment, Businesses in our Economy, Business Management and Leadership, The Global Economy, The Role of Consumers and Business Financial Management. Guest speakers from Rotary and the Chamber of Commerce are invited in to share their expertise and experiences. Typically, students have the opportunity to participate in a field trip to explore a variety of businesses.
Grade Level: 9, 10, 11, 12
Length of Class: 1 Semester (Linked with Intro to Business)
Credit: .5 CTE
Prerequisite: Introduction to Business (May be taken during the same year)
In this course, students will learn the roles and responsibilities of managers as well as the opportunities and challenges of leading ethically in our free-enterprise system. Practical goal-setting, resource allocation, organizational structure and management techniques, economics, risk management and supply chain management will be covered.
Grade Level: 9, 10, 11, 12
Length of Class: 1 Semester (Linked with Sports & Entertainment Marketing)
Credit: .5 CTE
Prerequisite: None
What is Marketing? Marketing is satisfying customer’s needs and wants. Marketing is all around us and used by all of us daily. In this course students will be introduced to the world of marketing. Using business models from industry experts like Nike, Adidas, XBOX, Disney, professional sports, and entertainment companies, students will learn about customer service, marketing research, product development and distribution. They will also learn how to market themselves, build confidence, and introduce new products and services in highly competitive and sometimes-international business environments.
Grade Level: 10, 11, 12
Length of Class: 1 Semester
Credit: 1.0 CTE
Prerequisite: Introduction to Marketing or Intro to Business
This advanced course equips students with real-world marketing and entrepreneurship skills by planning, launching, and managing a school store. The course emphasizes cross-collaboration with Career and Technical Education (CTE) classes, including Business, Graphic Design, Culinary Arts, and Technology, to foster a multidisciplinary approach to running a business. Students will gain hands-on experience in marketing, financial management, inventory control, and customer service while working toward certifications that validate their skills.
Grade Level: 9, 10, 11, 12
Length of Class: 1 Semester
Credit: 0.5 CTE
Prerequisite: None Recommended to take with Business Law
This class focuses on developing in students the knowledge and skills necessary to participate in our constitutional democracy. In addition to the LAW & JUSTICE text, guest speakers are invited to present about their careers. Students in LAW & JUSTICE learn about current issues relating to law and the legal system in the United States. Topics include: Crime in America, Introduction to Criminal Law, Crimes Against the Person, Crimes against Property, Defenses, Juvenile Justice Issues and Constitutional Law Issues. The class LAW & JUSTICE is a great introductory course for anyone considering a career in the criminal justice field or law.
Grade Level: 9, 10, 11, 12
Length of Class: 1 Semester
Credit: 0.5 CTE
Prerequisite: None Recommended to take with Law & Justice
Ever wonder how contracts work? Think about starting your own business someday? Want to understand your rights as a consumer? Then Business Law is the class for you! This isn't your boring, stuffy lawyer show – we'll explore the legal side of everything from launching a food truck to navigating social media contracts, all while keeping it real and relevant to your life.
Grade Level: 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or 3rd Year Math
Prerequisite: None
Transcript Designation: T, Q
Accounting prepares individuals to practice the profession of accounting and to perform related business functions. Students will develop knowledge and skills in:
Accounting principles and theory
Financial accounting
Budget control
Tax accounting
Legal aspects of accounting
Auditing
Reporting procedures
Statement creation and analysis
Professional standards and ethics
Grade Level: 11, 12
Length of Class: Year Long
Credit: 1 CTE or 3rd Year Math
Prerequisite: None
Transcript Designation: T, Q
Do you want to live on your own? Do you want to learn how to make your money grow? As a young adult, you will be living independently in just a year or two and will have to make many financial decisions that could have long-term impacts on your financial security. This class will help you become better equipped at taking control of your financial future and will give you exposure to a variety of financial topics. This course focuses on student’s roles as a citizen, student, family member, consumer, and active participant in the business world. Discover new ways to maximize earning potential, develop strategies for managing resources, explore skills for wise use of credit, and gain insight into different ways of investing money. Students will develop skills in:
Budgeting & money management
Career, Job, and Interview skills
Saving and investing
Buying goods & services
Banking & finance
Credit & debt
Risk management & insurance
Grade Level: 12
Length of Class: Year Long
Credit: 1 Sr. English or CTE
Prerequisite: None
Transcript Designation: T
Get ready to master the art of communication! From boardrooms to podcast studios, students will embark on an exhilarating journey to hone their skills in clear, courteous, and concise communication. Alongside mastering oral, written, and interpersonal communication, students will also dive into the exciting world of podcasting, crafting their own show to share their unique voice with the world. Whether dreaming of corporate success or podcasting stardom, this course promises to equip students with the communication prowess needed to conquer any arena. So, get ready to unleash your creativity, sharpen your skills, and embark on a journey that's as exciting as it is rewarding!
Business communication affects all aspects of our lives. This course will teach students to communicate in a clear, courteous, concise, complete, and correct manner on both the personal and professional levels. Competency will be developed in oral, written, interpersonal, technological, and employment communication. The overriding goal is to provide students with a solid communication base, so they are able to communicate effectively in the workplace.
Grade Level: 9, 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE
Prerequisite: None
In this course students will identify and develop projects that increase the Culture and Community at SHS. Leadership/Project Management are skills used in ANY and ALL professions. In this course, students will learn to set goals, define a work-based plan, create deadlines, a budget, and implement your own project. And yes, you will make lots of posters and visual displays!
Through this 4 year sequence, students will continue to develop their skills. ASB Elected Officers and Class Officers are encouraged to take Leadership.
Grade Level: 11, 12
Length of Class: Year Long
Credit: 1 CTE
Prerequisite: None, Students should have a tie to their High School & Beyond Plan in order to take this course.
Intro to Culinary Arts combines culinary curriculum with hands-on baking and cooking. Students will receive instruction in safety and sanitation, basic kitchen procedures, cooking and baking methods, knife skills, as well as gain insight on restaurant operations and career offerings. Students will have the opportunity to prepare over 100 recipes throughout the year. Students will leave the program with a valid Washington state food handler's permit and be prepared for employment or advanced high school culinary courses.
Grade Level: 12
Length of Class: Year Long
Credit: 1 CTE or 1.0 3rd Year Science
Prerequisite: Culinary Arts I
Advanced Culinary Arts combines culinary curriculum with hands-on baking and cooking. Students will receive continued instruction in safety and sanitation, basic kitchen procedures, cooking and baking methods, knife skills, as well as gain insight on restaurant operations and career offerings. Students will have the opportunity to cater events including home football game tailgating, Superintendent Luncheons, Senior dessert night, culture night and many more. Students will have the opportunity to prepare over 100 recipes throughout the year. Students will leave the program with a valid Washington state food handler's permit and be prepared for employment or the advanced III high school culinary course.
Grade Level: 11, 12
Length of Class: Year Long
Credit: 3 Credits (Can meet credit requirements in CTE, PE, and 3rd Year Science through course equivalency)
Prerequisite: Students must have a career goal in Fire Service, Emergency Medicine, or a related field as part of their High School & Beyond Plan
College Credit Available: Credits at EVCC through CTE Dual Credit
This course will be offered in the morning for 2 ½ hours daily, 7:40-10:15 a.m. at various Camano Island Fire Stations
Students will take FST in the morning and then their required classes in the afternoon. The course will be housed off campus at local fire stations. Students will work in a classroom setting as well as outside in actual training situations. Instructional areas include: firefighting, fire prevention, inspection and investigation, leadership, alarm communications and fire dispatching, emergency medical services and safety awareness. Students must provide their own transportation. Firefighter certification available.
Grade Level: 9, 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or 0.5 Credits Health & 0.5 Credits CTE
Prerequisite: None
In this course students will explore various careers and opportunities in the health-care industry. They will learn skills and knowledge that prepare them for these opportunities. Classroom time is spent on the study of the muscular, skeletal, nervous, respiratory, digestive and cardiovascular systems as they relate to first aid/CPR, evaluation, recognition, treatment, rehabilitation, and prevention of injuries. The focus will be on patient care and treatment.
Grade Level: 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or 3rd Year Science
Prerequisite: Successful completion of Sports Medicine I or Intro to Health Sciences
This course allows the student to continue to explore sports medicine through the study of nutrition, fitness, psychology, tissue response to injury, therapeutic modalities, and injury rehabilitation. Special emphasis is given to research projects and use the Internet to study current trends in sports injuries. Must also be enrolled in Practicum II.
Grade Level: 9, 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or 3rd Year Science
Prerequisite: None
College Credit Available: Credits at EVCC through CTE Dual Credit
This course will teach medical terminology of the major systems of the body, with emphasis on procedural and diagnostic suffixes and prefixes, basic word structure, and organization of the body. This course will be especially helpful to students interested in or entering medical careers such as nursing, medical assistants, physical therapy, EMT, paramedic, physicians, athletic training and imaging technicians.
Grade Level: 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or Fine Arts
Prerequisite: None
In Photography 1, students take photos for their class projects and potentially for the high school’s Yearbook. In addition, they process and edit digital images using the latest version of Adobe Photoshop for high-quality printing and other web-based projects. A major emphasis of the class is operating a DSLR camera manually to understand how shutter speed and aperture work together to create proper exposures and for different creative effects.
Grade Level: 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or Fine Arts
Prerequisite: Photography I
In Photography II, students further refine the skills learned in Photography I and explore visual communications and different types of photography in greater detail. Students have the opportunity to attend and shoot photos at varsity sports events and other school events, such as assemblies, plays, and concerts, and have their photos published in the Yearbook. Students use Adobe Photoshop more extensively and also have the opportunity to do high-quality printing.
Grade Level: 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or Fine Arts
Prerequisite: Complete Yearbook Application
Produce The Spartan Epic Yearbook using OnLine Design and Adobe Photoshop. Learn publication skills, interviewing, writing feature stories, designing layouts and taking photographs. The class produces The Spartan Epic Yearbook and uses a variety of student talents including writing, editing, designing, selling and managing. Students must be willing to work occasionally on their yearbook assignments after school and at home to meet deadlines
Grade Level: 9, 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or Fine Arts
Prerequisite: None
College Credit Available: 4 Credits at EVCC through CTE Dual Credit
Students learn and use the Engineering Design Cycle, applying math, science, and engineering standards to hands-on projects. They work both individually and in teams to design solutions to a variety of problems using 3D modeling software. Students will:
Learn to use 2D & 3D CAD software
Design and Produce parts using a 3D Printer
Utilize a laser cutter to create projects
Develop basic electronics skills
Create structural engineering plans
Produce a variety of 3D engineering graphics
Grade Level: 10*, 11, 12
Length of Class: Year Long
Credit: 1 CTE or 3rd Year Math
Prerequisite: 10th Grade Students must take Engineering 1 Prior to taking CAD/CAM. It is recommended that 11-12th Grade students take Engineering 1, however it is not required for them.
College Credit Available: 4 Credits at EVCC through CTE Dual Credit
Students will learn how to use 3D Solid Modeling Software (Onshape) to design and produce products using CNC routers and metal mills. This is an essential course for anyone entering the engineering, manufacturing, aerospace, or machinist fields. Students will:
Develop the skills necessary to achieve certification using Onshape.
Program machining toolpaths and operate CNC mills & routers.
Design parts and produce projects utilizing a variety of manufacturing techniques
Onshape certification available.
Grade Level: 11, 12
Length of Class: Year Long
Credit: 1 CTE or Fine Arts
Prerequisite: CAD/CAM
This capstone course allows students to design a solution to a technical problem of their choosing. In this course students will research, design, test, and construct a solution to an open-ended engineering problem. Students are able to apply all the skills and knowledge learned in previous courses. The use of 3D design software helps students design solutions to the problems.
Grade Level: 10, 11, 12
Length of Class: Year Long
Credit: 1 CTE or 3rd Year Science
Prerequisite: None
A course that exposes individuals to the use of basic engineering principles and technical skills in developing and using robotics. Includes instruction in the principles of robotics, design and operational testing, system maintenance and repair procedures, robotics, computer systems, control language, and safety.
Grade Level: 9,10
Length of Class: Year Long
Credit: 1 Credit CTE
Prerequisite: None
Emphasis of this class is the use, care, and operation of hand tools, portable power tools, and stationary machines. To work with these tools or machines the student will have to pass the terminology and usage test with an 80% or higher score and a 100% score on safety rules and operations.
Grade Level: 9, 10, 11, 12
Length of Class: Year Long (2 Periods)
Credit: 1 Math (Geometry) 1 CTE
Prerequisite: Algebra 1
A two-period block, team taught by a Math teacher and a Career and Technical Education teacher, where students will receive both (1.0) Geometry and a (1.0) CTE credit. This Contextual Learning program connects the content taught in Geometry with the hands-on skills that are used in the construction industry.
In Construction, students will receive hands-on experience:
Laying out and building stairs
Wall and floor framing
Window and door installation
Roof construction
Surveying and plot layout
In Geometry, students will cover all content taught in a regular Geometry class at a pacing modified toward the construction process:
Objective: Same as Geometry (Earn Second Mathematics Credit for Graduation Requirement and Algebra 2 Preparation)
1st Semester Topics: Polygons and Quadrilaterals, Trigonometry, Perimeter, Area, Spatial Reasoning, and Attributes of Triangles
2nd Semester Topics: Geometric Reasoning, Parallel and Perpendicular Lines, Properties and Transformational Geometry
Grade Level: 11, 12
Length of Class: Year Long
Credit: 1 Credit CTE
Prerequisite: None
Requirements: Students will pass a safety exam; 80% on terminology and usage and 100% on safety. Students will learn about different types of machine operation, laying out of projects, calculating of board footage, face frame construction, joinery, gluing and clamping, wood identification, door and drawer construction, staining and finishing. Students will begin to develop skills for the construction and manufacturing industries. Students interested in cabinetry or furniture making skills and projects may retake this course to develop advanced skills.
Grade Level: 11, 12
Length of Class: Year Long
Credit: 2 Credit CTE
Prerequisite: Students must have a goal of working in Education as part of their High School & Beyond Plan
The Teacher Academy program is aimed at recruiting and supporting diverse future teachers as they explore and prepare for careers in education. It uses a “Grow Your Own” approach, growing future teachers from within local communities, which helps to address teacher shortages across Washington State. The programs work to align the diversity of educators and students and eliminate the opportunity gap for students from underserved groups, with a specific focus on multicultural and multilingual students, and students of color.
Students will complete course work as well as participate in a weekly 2-3 hour internship in district elementary and middle schools. They will prepare for the Para Educator Exam and earn your Para Educator certification upon high school graduation. This is a 2 hour block class.
Grade Level: 10, 11, 12
Length of Class: Year Long
Credit: 1-2
Requirements:
Currently enrolled in or have successfully completed a CTE class related to the student’s career pathway and worksite
Age 16 before enrolling
Must provide own transportation to/from/during the Worksite Learning experience
Course Description: This course allows students to apply their skills in the workplace. Students may earn 1 credit for working 360 hours (approximately 11 hours per week). Students will:
Apply skills and concepts learned in Career and Technical Education courses in a real-life work setting.
Gain occupational and employability skills while applying and advancing your knowledge in academic and technical areas.
Gain exposure and experience while obtaining instructional training in a specific career pathway of your own choosing.
Be responsible for obtaining their own worksites.