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Types of Services
Types of Services
Delivery*
Delivery*
Drop n Go
Drop n Go
Delivery of ordered food & service items.
Setting up of serving line & Chafing Set-Ups (if applicable)
*Mileage & Gratuity Charge May Apply.
Delivery*
Delivery*
Maintain Serving Line
Maintain Serving Line
Delivery of ordered food & service items.
*Mileage & Delivery Charge May Apply.
On-Site*
On-Site*
Grill or Carve Meat
Grill or Carve Meat
Delivery of ordered food & service items
Grilling of applicable foods or carving of meats at your events location.
*Mileage & Delivery Charge May Apply.
Catering Add-Ons
Catering Add-Ons
Flatware & Plate Options
Flatware & Plate Options
CHINA ► $6.50 per guest (min)
CHINA ► $6.50 per guest (min)
Real Silverware • Real China Plates & Bowls
DELUXE ► $3.25 per guest (min)
DELUXE ► $3.25 per guest (min)
Heavy Duty Black Plastic wrapped in Cloth Like Napkin • Clear Plastic Plates & Bowls
REGULAR ► $2.25 per guest (min)
REGULAR ► $2.25 per guest (min)
Heavy White Plastic w/ black gingham napkin salt & pepper • Heavy Duty Paper Plates & Bowls
Chafing Set-Ups
Chafing Set-Ups
Fee* ► $10 per set-up
Fee* ► $10 per set-up
Set-Ups Include:
Stainless Steel Collapsible Chafing Stands and Pans
Sterno Heat for 2hrs
Black Plastic Serving Utensils
Bun Baskets (if applicable)
Cold Well (if applicable)
Hot Box for extra food (if applicable)
*$10 Chafer Set-Up fee refunded if set-ups are returned with-in 5 days of event.
Serving Line Maintenance
Serving Line Maintenance
Fee ► 15% Gratuity of Invoice Subtotal
Fee ► 15% Gratuity of Invoice Subtotal
Maintenance Include:
Chafing Set-Ups
Loading and re-loading of food items during serving time.
Keeping serving line & chafers clean.
Wrapping of left over pans of food after serving time.
Styrofoam to-go containers for guests and left over food items.
Table Clearing
Table Clearing
Fee ► $100 per every 75 guests
Fee ► $100 per every 75 guests
Clearing Include:
Clearing of tables after food serving
Taking out of garbage's after food serving
Cake Cutting & Utensils
Cake Cutting & Utensils
Fee ► $2 per guest
Fee ► $2 per guest
Cutting Include:
Cake plates, forks, & napkins
Cutting and plating of cake
Styrofoam to-go containers
On-Site Meat Carving
On-Site Meat Carving
Fee ► $175 (min) + 15% Gratuity of Invoice Subtotal
Fee ► $175 (min) + 15% Gratuity of Invoice Subtotal
Carving Includes:
On-Site carving of meats
Pop-Up tent, table and cutting board (if applicable)
Heat Lamps, cutting board on serving line (if applicable)
Serving Line Maintenance
Chafing Set-Ups
Styrofoam to-go containers
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