Scarlet's OverKill Punch

1 cherry jello box

1c. sugar

3c. water

2c pineapple juice

2c orange juice

2 lemons juiced

1 2l ginger ale

In a pot, add the water, sugar and jello and bring it all to a boil. Stir until everything is dissolved. About 4 minutes.

Remove the pot from the heat and add in the juices. Pineapple, Lemon and Orange. Stir it all well and let it cool.

Once it has cooled down, pour it into a freezer safe container and let it freeze up over night.

The morning of the party, take the container out and put it into the refrigerator to defrost a bit.

When you are ready to serve it, take the juice mix out of the fridge. By this point it should no longer be a frozen block but more soft. Using a spoon or ice cream scoop, scrape up some of the mix and put it into the bottom of a nice pitcher or punch bowl. If you use a pitcher, you will probably want to use only half of it. A punch bowl can hold more.

Pour the ginger ale into the pitcher. Taking a minute to let the foam go down before adding more and filling it to the top. Give it a little stir and serve it up.

This recipe can be changed in so many different ways to better suit your taste. I have used cherry and Jolly Rancher Cherry. Both are great. Try it your way and then let me know how it came out!