Pecan Cookie Balls

Pecan Cookie Balls

1/2 lb. butter (2- sticks)softened

4 Tbsp. Sugar

2 Cups self-rising flour

2 Cups finely ground pecans

1 tsp. Vanilla

Cream sugar and butter together, then add the remaining ingredients. Make into small balls and place on an ungreased cookie sheet. They do not rise much so make them approximately the size you want.

Bake 375 degree until lightly browned (about 10-12 minutes).

Let them cool a bit, then shake into powder sugar just before serving.