How To Grow Oyster Mushrooms At Home?

Are you thinking of getting involved in the cultivation of oyster mushrooms? The toadstools are not only immensely nutritious but at the same time, they can be used for a host of medicinal purposes too. The concept of fungi cultivation has been around for several decades. Commercial production has started only recently in the western world.

Embark on the journey

For the cultivation of edible fungi, if you use billets, then you will need to take care of them properly. When they are looked after properly, then they may continue fruiting for at least five years. Acquire Oyster mushroom Log through agrinoon.com and begin growing effortlessly. The company should also make use of advanced technological tools for this purpose.

• General cultivating conditions

The fruiting of Oyster mushroom Log should start within six to eighteen months of the date of inoculation. When you take the buying decision, you should keep in mind that the best blocks are those which are derived from trees such as mulberry, oak, willow, and maple. These are some of the woods which provide the best results.

• Choosing the size

The ideal size of the logs should be around four inches. You may opt for a larger one if you can tackle them effortlessly. If you use larger sized blocks, then you can use the totem method for inoculation. The process involves the stacking of mushrooms in a vertically with a layer of spawn spread in between each section. It is possible even to inoculate the stumps of trees.

• Before inoculation

It is not possible to have good fruiting if the logs are made from a tree that has been felled recently. The ideal waiting period is between three to twelve weeks before they may be inoculated. However, aged blocks may not be of any use. In such cases, already mold or bacteria may have taken control of the situation.

• Moisture retention

Once the logs are removed from the box, then you should get rid of the packaging except for the silver tags. Make sure that you check out the date of inoculation provided on the blocks. At this point, there is no need to throw away the wax cover. You will not have to worry about the wax cover because it will go away gradually. The aim of keeping the cover is the retention of moisture.

• Immersion in water

They will be ready to fruit within seven to nine months from the inoculation date. In some instances, it may even take at least a year for the fruiting to begin. Now immersion of the blocks in distilled or filtered water is essential for one whole day. You can even use tap water. In that case, you will have to let tap water sit for one day. This will give a scope to the water to evaporate.

• Prevent moisture from escaping

The fungi need moisture for their growth. You should ensure that there is adequate moisture in the environment, but at the same time, it should not be too wet. It is trial and error, which will help you in arriving at the ideal solution for your needs.

Decide prudently

A comprehensive study is necessary so that you can establish contact with a dependable supplier of mushroom logs.

Resource:- https://agrinoonfujian.wordpress.com/2020/03/30/how-to-grow-oyster-mushrooms-at-home/