Culinary Club

Advisor: Mrs. Antosek

Regular Meeting Place: Room 110

Description/Purpose: To increase culinary skills, teamwork and leadership skills while also creating ample opportunities to provide service, honor and respect to the people in our community.

Requirements for Participation: Basic baking and cooking skills, knowledge of measuring equipment/techniques, a team player, committed and reliable. Try outs are conducted at the beginning of the school year.

Major Activities: Baking for the local senior citizens, the VFW as well as Queen of Peace events. The club also makes and wraps assorted holiday cookies for the entire NAHS staff and distributes them as "Secret Santas" prior to the winter break. We also have at least one fundraiser and make foods/sweets for club member meetings as well.