Explore biotechnology applications in the agriculture industry. Compare methods of plant and animal improvement as a result of biotechnology.Determine the value of agricultural biotechnology applications related to the food, fiber, and natural resource system.Explore concepts and safe practices as related to the use of biotechnology in the production of agricultural products. Explore the structure of DNA as related to examples of agricultural plants and animals. Investigate recombinant DNA technology and related safety concerns found in the use of agricultural biotechnology.