Program of Study: The Culinary Arts program of study introduces CTE learners to occupations and educational opportunities related to the planning, directing, or coordinating activities of a food and beverage organization or department. This program of study also explores opportunities involved in directing and participating in the preparation and cooking of food.
Educators(s):
Cynthia Jones cjjones@conroeisd.net
Lindsey Carlson lcarlson@conroeisd.net
Jessica Smith jmsmith@conroeisd.net
Quote from teacher: "Culinary arts allow you to express your creativity through food. You can experiment with different ingredients, flavors, and cooking techniques, creating unique and delicious dishes."
Quote from student(s): "I like food. I like good food even more! I've tried so many new recipes and learned ways of cooking. I've gotten my Food Handlers certification in my class."