Burkburnett High School culinary Academy Placed 9th (in a field of 28 teams from across the state of Texas) So proud of this group of young people!
PLACE
SCHOOL NAME
1
17 Ben Barber Innovation Center
2
8 Dr. Gene Burton Academy
3
22 Robert Turner Career Center
4
20 Mesquite HS
5
16 Dr. Kirk Lewis Career & Tech
6
26 North Shore HS
7
3 Waller HS
8
19 Richardson HS
9
14 Burkburnett HS
10
5 Pasadena HS
11
24 Allen HS
12
27 Miller Career & Tech Center
13
1
Sam Rayburn HS
14
25 Poteet HS
15
2 North Mesquite HS
16
29 Glenn HS
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TEAM # 2
17
28 Royse City HS
18
12 Alief Center
19
15 Milby HS
20
23 South San Antonio HS
21
18 Wichita Falls
22
10 Cedar Hill HS
23
9 AmTech Academy
24
11 Rice Consolidated HS
25
21 Tascosa HS
26
4 Glenn HS TEAM #1
27
13 Rio Vista HS
28
7 West Mesquite HS
After competition, waiting on awards ceremony! They gave it their all!
Texas ProStart Invitational Culinary Competition , Frisco TX March 25-March 27, 2022.
Vegetable Potstickers with honey chili garlic glazed shrimp, Pork Katsudon with confetti rice, sesame asparagus and poached egg. Dessert: Banana cheesecake egg roll with strawberry gastrique and strawberry spikes
ProStart Competition practice 2022 Advanced Culinary Arts. This is the first complete run-through of the menu! Finished in one hour and 6 minutes
Hatch Chili Relleno (left) Jamaican jerk pork tenderloin, broccoli rabe and ginger-garlic sweet potatoes
Everybody Cleans! on the right: Osso Bucco