2019 ProStart Competition.
Culinary Team: Marc Guerrera, DJ Pope, Edward Singleton, Bryson Noe
Management Team: Madison Hamlin, Faith Robertson, CJ Zotz, Caleb Dozier, Hailey Cornman
2019 menu: Bahn Mi nacho with sweet chili mayo, Chipotle teriyaki shrimp Gordita with stir fried vegetables, Mango upside down cake with green tea whipped cream and red wine raspberry sauce.