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It is compulsory for all boarders to attend all meals in school. Three main meals are provided everyday in the School dining hall (or in house), the meals are varied and nutritious and there is always a vegetarian option. Special dietary requirements are also catered for as long as the School is aware of them.
Each house has a kitchen, in which you can prepare simple snacks; some basic items such as milk, bread and spreads are provided, but you are able to bring in your own items, with the exception of raw meat and nuts.
Fresh drinking water is available in the House, the dining areas and the sports hall at all times.
Bread, butter, jams, spreads, fruit, tea, coffee and hot chocolate are available in the House. Matron also runs a tuck shop on Wednesday and Friday (proceeds go to the abcfund).
At Bede's, we have an excellent reputation for providing an extremely high standard of dining for our pupils, prepared by our catering company Holroyd Howe, who have won multiple awards over recent years for their school catering services.
Our chefs' source and use the best seasonal, local produce available to create exciting menus which include traditional favourites, the best of international cuisine and other, contemporary, modern dishes.
View our typical menus below: