Our vinaigrette is made up of a number of chemically different components that affect its consistency and distribution of particles. Due to the unique qualities of the vinaigrette, there have been some instances where the separation of ingredients may occur. As such, we filmed a video to help address the proper way to shake our vinaigrette to ensure the even distribution of all the components.
Instructions from the video
Hold the bottle vertically in front of you.
Shake the bottle rapidly from side to side.
After about seven shakes, it should be mixed properly.