TheBestDetoxTips - Juice recipes

Juice is a natural beverage that contains the highest levels of micronutrients (vitamins, minerals) and live enzymes on the planet, but is very low in calories.

Drinking juice makes you feel refreshed, has more energy, and reduces hunger, so you tend to reduce your food intake.

Tomato, cucumber & carrot juice

- Carrot: 300G

- Cucumber: 200G

- Tomato: 200G

- Ice cubes (optional)

Making:

- First, Washing them with salt water, cutting them all into small enough pieces.

- Next, put it in the juicer and squeeze until all the juice is gone

- We get a delicious glass of juice, you can add a few ice cubes and you can enjoy nutritious fragrant tomato juice.

You should drink it every day to lose weight quickly.

Tomato, green & carrot juice

- Carrot: 300G

- Tomato: 200G

- Apple: 200G

- Ice cubes (optional)

Making:

- First, Washing them with salt water, cutting them all into small enough pieces.

- Next, put it in the juicer and squeeze until all the juice is gone.

- You can put a few ice cubes in a glass of juice to enjoy.

The combination of the above three ingredients is great at liquefying and burning fat, purifying the body, and staying healthy.

Tomato and Pineapple juice

- Tomatoes: 300G

- Pineapple: 300G

- Lemon juice: 10ML

- Ice cubes (optional)

Making:

- First, Wash and soak the tomatoes. Cut tomatoes into segments, and remove tomato seeds. Peel the pineapple, remove the fragrant eyes, then cut the pineapple into medium-sized pieces.

- Next, put the tomatoes and pineapple into the machine and squeeze

- Finally, pour the pressed juice into a glass, add a few ice cubes and enjoy

Tomato, watermelon juice

- Tomatoes: 300G

- Watermelon: 300G

- Ice cubes (optional)

Making:

- First, wash the tomatoes and watermelon with salt water.

- Next: Peel the watermelon skin, and cut the tomatoes and melon into small enough pieces. Put the socks in the juicer.

- Finally, you can add sugar and ice (if you like) to drink immediately or put in the refrigerator to use during the day.

Tomato, apple and ginger juice

- Tomatoes: 300G

- Apple: 300G

- 1 piece of ginger (about 2cm)

- Ice (optional)

Making:

- First, wash the ingredients with salt water, then scrape off the outer layer of ginger.

- Next: Cut tomatoes and apples into small enough pieces, put them along with ginger into a juicer to squeeze out the juice.

- Finally, you can use it immediately or add ice cubes (as you like).

If you don't use it all, remember to store it in the refrigerator and "use" it within the same day.

Tomato and carrot juice

Tomatoes: 300G

- Carrot: 300G

- Ice cubes (optional)

Making:

- First, wash the ingredients with salt water, then scrape off the outer layer of the carrot.

- Next: Cut tomatoes and carrots into small enough pieces, and put them in a juicer to squeeze out juice.

- Finally, you can serve it immediately or add it over ice (optional).

If you don't use it all, remember to store it in the refrigerator and "use" it within the day.

Celery and carrot juice

- 2-3 celery roots

- 5-6 carrots

- Ice cubes (optional)

Making:

Wash the celery and carrots, then soak in salt water for 15 minutes, then take them out and rinse with clean water again.
Cut the celery and carrots into small, medium-sized pieces
Next: Put celery and carrots into the juicer.
We will get the freshest glass of celery juice when we drink it right after making it.

You can also store the juice in the refrigerator for 1-2 days, but the flavor and quality may decrease after this time.

Celery and beetroot juice

- 1 beetroot

- 1 large apple

- 2 stalks of celery

- 1/2 lemon

- 1-2cm ginger, peeled (optional)

Making:

Wash the beets, celery, and apples, then soak in salt water for 15 minutes, then take them out and rinse with clean water again.
Cut the celery, beets and apples into small, medium-sized pieces.
Next: Put these 3 ingredients and a few slices of ginger into a juicer and squeeze out the juice.
Pour the juice into a glass, squeeze 1/2 lemon in and enjoy it.

If you want to drink it cold, add a few ice cubes and enjoy.

Celery, apple, pineapple juice

- 2-3 celery roots

- 1 orange

- 1/2 fresh pineapple

Making:

Wash and prepare celery

Wash celery clean and cut into small pieces.

Get fresh orange juice from the orange. Take half a pineapple and cut it into small pieces.

Next: Put the celery, orange and pineapple into the juicer.
We will get the freshest glass of celery juice when we drink it right after making it.

You can also store the juice in the refrigerator for 1-2 days, but the flavor and quality may decrease after this time.

Tomato, cucumber & carrot juice

- Carrot: 300G

- Cucumber: 200G

- Tomato: 200G

Making:

- First, Washing them with salt water, cutting them all into small enough pieces.

- Next, put it in the juicer and squeeze until all the juice is gone

- We get a delicious glass of juice, you can add a few ice cubes and you can enjoy nutritious fragrant tomato juice.

You should drink it every day to lose weight quickly.

Tomato, green & carrot juice

- Carrot: 300G

- Tomato: 200G

- Apple: 200G

Making:

- First, Washing them with salt water, cutting them all into small enough pieces.

- Next, put it in the juicer and squeeze until all the juice is gone.

- You can put a few ice cubes in a glass of juice to enjoy.

The combination of the above three ingredients is great at liquefying and burning fat, purifying the body, and staying healthy.

Tomato and Pineapple juice

Tomato, watermelon juice

- Tomatoes: 300G

- Watermelon: 300G

- Ice cubes (optional)

Making:

- First, wash the tomatoes and watermelon with salt water.

- Next: Peel the watermelon skin, and cut the tomatoes and melon into small enough pieces. Put the socks in the juicer.

- Finally, you can add sugar and ice (if you like) to drink immediately or put in the refrigerator to use during the day.

Tomato, apple and ginger juice

- Tomatoes: 300G

- Apple: 300G

- 1 piece of ginger (about 2cm)

- Ice (optional)

Making:

- First, wash the ingredients with salt water, then scrape off the outer layer of ginger.

- Next: Cut tomatoes and apples into small enough pieces, put them along with ginger into a juicer to squeeze out the juice.

- Finally, you can use it immediately or add ice cubes (as you like).

If you don't use it all, remember to store it in the refrigerator and "use" it within the same day.

Tomato and carrot juice

Tomatoes: 300G

- Carrot: 300G

- Ice cubes (optional)

Making:

- First, wash the ingredients with salt water, then scrape off the outer layer of the carrot.

- Next: Cut tomatoes and carrots into small enough pieces, and put them in a juicer to squeeze out juice.

- Finally, you can serve it immediately or add it over ice (optional).

If you don't use it all, remember to store it in the refrigerator and "use" it within the day.

Celery and carrot juice

- 2-3 celery roots

- 5-6 carrots

- Ice cubes (optional)

Making:

Wash the celery and carrots, then soak in salt water for 15 minutes, then take them out and rinse with clean water again.

Cut the celery and carrots into small, medium-sized pieces

Next: Put celery and carrots into the juicer.

We will get the freshest glass of celery juice when we drink it right after making it.

You can also store the juice in the refrigerator for 1-2 days, but the flavor and quality may decrease after this time.

Celery and beetroot juice

- 1 beetroot

- 1 large apple

- 2 stalks of celery

- 1/2 lemon

- 1-2cm ginger, peeled (optional)

Making:

Wash the beets, celery, and apples, then soak in salt water for 15 minutes, then take them out and rinse with clean water again.

Cut the celery, beets and apples into small, medium-sized pieces.

Next: Put these 3 ingredients and a few slices of ginger into a juicer and squeeze out the juice.

Pour the juice into a glass, squeeze 1/2 lemon in and enjoy it.

If you want to drink it cold, add a few ice cubes and enjoy.

Celery, apple, pineapple juice

- 2-3 celery roots

- 1 orange

- 1/2 fresh pineapple

Making:

Wash and prepare celery

Wash celery clean and cut into small pieces.

Get fresh orange juice from the orange. Take half a pineapple and cut it into small pieces.

Next: Put the celery, orange and pineapple into the juicer.

We will get the freshest glass of celery juice when we drink it right after making it.

You can also store the juice in the refrigerator for 1-2 days, but the flavor and quality may decrease after this time.