Soups & Salads

11. Cooked with onions, mushrooms in a hot and sour lemon grass soup.

12. Cooked with Thai herbs, onions and mushrooms in a creamy coconut milk soup.

13. Cooked with a mixture of Jasmin rice in chicken broth topped with scallions, celery, cilantro, and fried garlic.

14. Cook with mixed vegetables and glass noodles in chicken broth. (No choice of meat - comes with double vegetables)

15. Crispy chicken mixed with lettuce, carrots, cucumbers, tomatoes, cashew nuts, and served with peanut sauce or sweet and sour cream dressing