for-food-99185.mp3
Pasta bake
Cottage pie
Spaghetti bolognese
Fruit salad
Curry
Buffet
Curry
Shepherds pie
Chilli con carne
Omellette
Jubilee buffet
Group 2 made a buffet to celebrate the Queen's Platinum Jubilee. On the buffet were cucumber sandwiches, ham sandwiches, tuna sandwiches and Victoria sandwich. They also made vanilla cupcakes with pink icing.
Pasta salad
Group 2 made a pasta salad, In the pasta salad was penne pasta, cherry tomatoes, mozzarella and basil. Group 2 enjoyed the pasta salad.
Pizza
On Monday morning, Group 4 made pizza and each student choose what toppings they want on it. They also made homemade chips and salad.
Jubilee cupcakes with edible cupcake toppers
Last Friday, Group 1 made Jubilee cupcakes to sell and Group 1 are selling them for £2.00. Group 1 used red food colouring to match the colours on the Union Jack flag. Group 1 are going to put on edible cupcake toppers
Fruit salad
Pamela popped in to make a fruit salad for Group 1.
The red peppers add the crunchy taste, offset by the tart-sour flavour of the kiwi, and it looks delicious!
Leek and potato soup
Last Friday, Group 4 made leek and potato soup to sell in their soup kitchen. Group 4 sell different soups every Friday and sell it for £1.50 including the bread rolls
Cheesy bread rolls
Group 4 also make bread rolls to dip in the soup. This is a cheesy bread rolls.
Tomato bread rolls
Group 4 have also made tomato bread rolls if the customers don't like the cheesy bread rolls.
Boiled eggs
These eggs are boiling in a pan, ready to fully boil and eat for lunch.
Victoria sponge
This cake look beautiful because of the frothy cream and jam spread.
You'd love to have a slice.
