ABC Classification, also known as ABC Analysis, is a scientific inventory control technique that classifies inventory items according to their annual consumption value. It helps organizations focus their attention and resources on the most valuable inventory items.
The principle behind ABC Classification is based on the Pareto Principle (80:20 Rule), which states that a small percentage of inventory items account for a large percentage of the total inventory value.
In simple words:
Not every inventory item deserves the same level of attention.
For example, a laptop manufacturer may purchase thousands of screws every month. Although screws are purchased in huge quantities, they contribute very little to the total inventory cost. On the other hand, processors and display panels are purchased in smaller quantities but account for a major portion of inventory investment.
Therefore, managers should devote greater attention to expensive items rather than low-cost items.
ABC Classification is an inventory management technique that categorizes inventory into three classes based on their annual consumption value.
Annual Consumption Value = Annual Usage × Unit Cost
The inventory items are then ranked from the highest annual consumption value to the lowest.
ABC Analysis is based on the Pareto Principle.
It suggests:
Around 20% of inventory items account for approximately 80% of inventory value.
Around 30% of items account for about 15% of inventory value.
Around 50% of items account for only 5% of inventory value.
These percentages are guidelines and may vary from organization to organization.
Category A Items
These are the most valuable inventory items.
Characteristics:
Very high annual consumption value
Small number of items
Require close monitoring
Frequent inventory review
Accurate forecasting
Strict purchasing procedures
Low safety stock
Examples:
Aircraft engines
Computer processors
Gold
Industrial robots
MRI machine components
Management Strategy
Managers should:
Review inventory frequently.
Maintain accurate records.
Purchase carefully.
Avoid overstocking.
Avoid stockouts.
Category B Items
These items have moderate importance.
Characteristics:
Medium inventory value
Moderate monitoring
Monthly inventory review
Balanced purchasing policy
Examples:
Electric motors
Office furniture
Pumps
Industrial batteries
Management Strategy
Managers should:
Review inventory periodically.
Use moderate control.
Maintain average safety stock.
Category C Items
These are low-value items.
Characteristics:
Low annual consumption value
Large number of items
Simple inventory control
Bulk purchasing is acceptable
Less management attention
Examples:
Pens
Nuts and bolts
Paper clips
Packaging tape
Cleaning cloths
Management Strategy
Managers should:
Purchase in bulk.
Reduce ordering frequency.
Simplify record keeping.
Prepare a list of inventory items
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Calculate annual usage
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Determine unit cost
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Calculate annual consumption value
Annual Consumption Value = Annual Usage × Unit Cost
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Arrange items from highest value to lowest value
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Calculate cumulative percentage
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Classify into A, B and C categories