1st mobility Farewell snack

On Thursday, February 7th French and Turkish students cooked a huge Farewell Snack for all the students and teachers involved! They worked really hard and did a brilliant job! Well done to you all!

French and Turkish students preparing fruit cocktails and various specialty cakes!

French and Turkish presenting the various sorts of cakes on the buffet table.

So many thanks to Mrs. Mulcock, HAS teacher (cooking) for her involvement and making of the Farewell Snack such a great success!

START students making photographs (and doggy bags :) just before leaving school ----}