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Meet Our Microgreens – Nutrition & Flavor Highlights
Broccoli Blast
It is a hardy and substantial microgreen that has a fresh and vibrant flavor of, well Broccoli of course! They are also favored for their health benefits, being a great source of sulforaphane. It is an excellent choice as a base for any micro greens salad.
Salad Blend
Our salad mixes vary throughout the year and include combinations of Kale, Broccoli, Kohlrabi, Arugula, Cabbage, Mustard, Carrot, Beets, and Chard (just to name a few). Hints of cabbage flavor come from the Kohrabi and Red Cabbage with a slight buttery and peppery flavor from the Arugula. These blends are typically mild and can be added to any sandwich or wrap or serves as a flavorful addition to a full leaf green salad. It can stand up to the most intense dressings.
Radishes.
Red, White, Daikon, and a few others here and there. They add a zip to everything with the intense peppery flavor of a spring radish. Great source of vitamins A, B, C, E, K and also Folic Acid, Zinc, Niacin, Carotenes. Phosphorus, Pantothenic Acid, Magnesium.
Local Markets: You can also get our products throughout the summer at the Hollidaysburg, Altoona, Johnstown, Bellwood and Indiana PA Farmer's Markets from May through October.