• The Halal Science Extension Center at National Chung Hsing University (NCHU) is a pioneering research and development hub dedicated to advancing science-based solutions that support the Halal ecosystem and industrialization in Taiwan and beyond. Established under the framework of academic excellence and ethical commitment, the center integrates modern scientific innovation with Islamic principles to ensure the integrity, safety, and traceability of halal-certified products. 

Vision 

To become a leading global hub in Halal science research and innovation, bridging advanced agricultural biotechnology with Halal integrity to foster a sustainable and secure global food ecosystem. 

Mission

• R&D & Innovation: Conducting advanced research across food science, biotech, and agricultural economics while facilitating R&D initiatives to drive innovative, sustainable Halal product development for global markets.

• Scientific Integrity & Testing: Utilizing rigorous laboratory analysis and testing to detect non-halal substances, thereby ensuring product transparency, safety, and strict compliance.

• Talent Empowerment: Delivering specialized training programs for students, researchers, and industry professionals to strengthen global expertise in Halal quality assurance.