Halal Assurance System (HAS) Training is a structured program designed to equip participants with the knowledge and skills required to implement and manage halal certification systems in accordance with Islamic law and national regulations. The training covers halal-critical control points, halal policy development, traceability, documentation, internal audit, and continuous improvement to ensure the integrity of halal products throughout the supply chain. 

Halal Supervisor is responsible for overseeing the implementation of the Halal Assurance System (HAS) within a company or production facility. This certification covers competencies in understanding halal and haram principles, managing halal documentation, ensuring the segregation of halal and non-halal materials, and verifying compliance of production processes with applicable halal regulations. 

Halal Auditor is an independent professional who conducts audits on the implementation of the Halal Assurance System. This competency certification includes mastery of halal standards, audit procedures, verification of ingredients and processes, and preparation of audit reports in accordance with national and international halal regulations. 

Halal Supervisor is responsible for overseeing the implementation of the Halal Assurance System (HAS) within a company or production facility. This certification covers competencies in understanding halal and haram principles, managing halal documentation, ensuring the segregation of halal and non-halal materials, and verifying compliance of production processes with applicable halal regulations. 

Halal Auditor is an independent professional who conducts audits on the implementation of the Halal Assurance System. This competency certification includes mastery of halal standards, audit procedures, verification of ingredients and processes, and preparation of audit reports in accordance with national and international halal regulations.