3-Ingredient Peanut Butter Chocolate Chip Cookies Recipe

Ingredients:

• 1 cup (240g) peanut butter (smooth or crunchy)

• 1/2 cup (100g) granulated sugar (or brown sugar for a richer flavor)

• 1/2 cup (90g) chocolate chips

Instructions:

1. Preheat Oven
   Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
   
   

2. Mix Ingredients
   In a mixing bowl, combine peanut butter and sugar. Stir until smooth, then fold in the chocolate chips.
   
   

3. Shape Cookies
   Scoop about 1 tablespoon of dough and roll into a ball. Place on the prepared baking sheet and flatten slightly with your fingers or the back of a spoon.
   
   

4. Bake Cookies
   Bake in the preheated oven for 10-12 minutes, or until the edges are set.
   
   

5. Cool and Enjoy
   Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
   
   

Enjoy your delicious, chewy Peanut Butter Chocolate Chip Cookies! 🍪