Method

• Step 1
  Ask a grown-up to put 6 tsp boiling water into a jug. Sprinkle on the gelatine, then whisk carefully until it dissolves.

• Step 2
  Pour in the juice and whisk, making sure it’s all mixed in.

• Step 3
  Pull the green hulls out of the strawberries. Use a knife to cut them into slices or small chunks.

• Step 4
  Put some pieces of strawberry into 6 glasses leaving a few to decorate at the end. They should be full but with plenty of room around them.

• Step 5
  Pour the juice into 6 glasses, filling them almost to the top. Put them on a plate or tray in the fridge to set. They will take about 4 hours to set.

• Step 6
  When the jellies are set, decorate with whipped cream and extra strawberries.