Air-Dry Clay desserts

Hello super artists! Here are lessons to introduce you to creating clay desserts to set up a dessert shop display.

You will learn the basic techniques of pinching and coiling to make a cupcake.

Learn how to roll a slab and shape it to make a slice of cake.

Next, you will apply all these techniques to make fancy decorative details and a variety of other desserts including donuts, swiss rolls, macaroons, lollipops, ice-cream cones, etc.