Quick & Easy Butter Chicken

Why You’ll Love This Recipe ?

Quick & Easy Butter Chicken is a simplified version of the classic Indian dish that delivers rich, creamy, and flavorful results in about 30 minutes. The recipe typically uses bite-sized pieces of skinless, boneless chicken breast or thighs browned in a mix of vegetable oil and butter. 

The sauce is made by sautéing garlic and ginger, then adding spices like garam masala, cumin, smoked paprika, and chili powder along with smooth tomato passata or sauce. The mixture simmers to meld the flavors, then heavy cream or whipping cream is stirred in to create a silky, luscious sauce. 

This butter chicken is best served over basmati rice or with warm naan bread, making for an easy, comforting meal that requires minimal effort without sacrificing taste.