Kitchenette Area

Springboard provides members with a kitchenette on the main floor of 121 Studios (outside the board room). The area includes the necessary equipment for coffee and meal prep:

• A variety of coffee makers: Automatic, french press, pour-over brewers
• Plates, cups, and cutlery
• Fridge and freezer

Members are asked to wash their dishes immediately after use, and to put them on the drying rack, or away in the cupboards.

The fridge is cleaned weekly end of day on Fridays and any non-staple items will be removed and thrown out. This will include tupperware, takeout containers and other stored items.

Coffee is made on an as-needed basis, and all members are encouraged to re-brew when the pot is finished. Please feel comfortable approaching Springboard staff if you are uncertain about how to use the machine.

For members who routinely enjoy coffee, a coffee subscription plan is available as an add-on to your membership.

The fridge is also stocked with a beverages available for purchase - details posted on the fridge.