CONTENTS:
Physiological growth of the plant
Physical indicators
Removal of field obstructions
Harvesting tools and materials
Farm records
ASSESSMENT CRITERIA:
Crop maturity is identified according to parameters affecting physiological growth and physical indicators.
Records of crop agronomic history is verified and referenced for maturity.
Obstructions from the field are removed for efficient harvesting.
Harvesting tools and materials, and temporary shed are readied.
Records regarding crops to be harvested are checked.
CONDITIONS:
The students/trainees must be provided with the following:
E-CBLM
Internet Connection
Laptop/Tablet/Cellphone
METHODOLOGIES:
Hands-on
Lectures/Discussion
Videos/Illustrations
Demonstration
E-CBLM reading
ASSESSMENT METHODS:
Written examination
Oral evaluation
Demonstration with questioning
Online Assessment