Plan nutritious and balanced meals for yourself and others
Make more delicious advanced foods to enjoy in class
Increase your technical skills in the kitchen so you can make more difficult foods from scratch
Work in groups to make and plan your cooking labs
This is a semester class.
Students will earn .50 credit.
Successful completion of two related half credit or a full year career-technical course may meet the fine arts credit for high school graduation. See your counselor for details.