Brief Description

"Backyard Bread offers diverse bread making classes along with clay oven workshops. Backyard Bread is not about baking the perfect loaf; it is about starting that party, again and again, in Sam's backyard and yours. We believe that communities will be at their best when the oven is hot, the pizza is plenty, and people are fed."(backyardbread.com)

Interns support this entrepreneurial business owner with outreach initiatives and small business branding. Assists with community baking projects and collaborative community food events. Interns apply strong communication skills, creative thinking, critical thinking, artistic skills and technical skills to use media to share ideas, promote events, provide entertainment and expression, build avenues of communication and build community.

Interns support business planning; making decisions and organizing work to support the mission and goals of an entrepreneurial project.

Past Intern Project

Mia Skowron ('19) baked a lot of bread...this resource was created to showcase the recipes she used to practice her skills and encourage others to bake.