TAKEAWAY SERVING TIMES;
TUESDAY - SATURDAY LUNCHES 12 OR 1.30-1.45
TUESDAY - FRIDAY NIGHT 5.30 - 6.00 OR 7.30 - 7.45
SATURDAY NIGHT 5.30 - 6.15 and 8.00
SUNDAY LUNCH 11.45 - 12.15 AND 2.00 - 2.15
Sunday roast meats this week;
Roast Beef 10
Roast turkey with stuffing 10
**N.B. ALLERGENS; please be advised multiple allergen related products such as gluten are used throughout the kitchen. Please inform the staff of any allergens or dietary needs you have, as they have specification sheets stating the allergens contained within our dishes.
We will give you the best advise possible and keep the risk of cross contamination low by using a different set of equipment but no 100% guarantee can be given that meals wont contain or be contaminated by an ingredient you may be allergic to through cross contamination. There is no guarantee if it is not one of the 14 compulsory allergens that my suppliers may not indicate.