IMPORTANT NOTICES

PHONE LINES ARE CLOSED SUNDAY NIGHT AND MONDAY

PHONE LINES OPEN FROM 10AM TUESDAYS FOR THE WEEKS ORDERS


THE RESTAURANT IS CURRENTLY OPEN FOR LIMITED TABLES

LUNCHTIMES 12-12.45  closing at 2.15

EVENINGS 6 - 6.45 Closing at 9pm



HOW TO ORDER & COLLECTION PROCESS

Please call to pre-order on 01508 495611

The collection takeaway service is via telephone pre order only

Please note we take preorders for the week anytime from 10am Tuesday

if we don’t answer leave a message for a call back

Contact-free payment via telephone card payment or cash in an envelope (no change given)

Please follow collection instructions via signage and stay in your vehicle someone will come out to you to check your order number



WEEKLY SPECIALS - UPDATED MONDAYS

THE FOLLOWING SPECIALS ARE FOR THE WEEK COMMENCING; 20/10/2020

TUESDAY - THURSDAY

CHINESE ROAST PORK, RICE & PRAWN CRACKERS £10

STILTON TOPPED BURGER, CHIPS & COLESLAW £12


THURSDAY - SATURDAY

HOMEMADE FISH PIE & VEGETABLES £12

ETON MESS POT £5.50

KEY LIME CHEESECAKE £5.50



WEEKLY SPECIAL DESSERTS - PLEASE SEE BELOW FOR NORMAL DESSERTS

HOMEMADE PLUM CRUMBLE £5.50

MINT ICE CREAM POT £5

BANANA ICE CREAM POT £5



MAIN COURSES

We ask customers to please refrain from making any changes to the stated menu

some of these dishes can be made gluten free, vegan or dairy free

Please return any china dishes at you earliest convenience

 

Homemade steak & ale pie, mashed potatoes & fresh vegetables £10

Homemade beef lasagne with salad & new potatoes £10

Cheese & bacon beef burger, chips & coleslaw £10

Wholetail Whitby scampi, chips, peas & salad with homemade tartare £10

Cold smoked salmon & prawn salad with hot new potatoes £10

Large Local Beer battered Haddock, chips, peas & homemade tartare sauce £11

Homemade chicken tikka masala, rice, onion salad, mango chutney £11

Chicken, bacon, cheese & BBQ melt, new potatoes, salad & homemade coleslaw £11

Poached salmon, crushed new potatoes & parsley sauce with fresh vegetables £12

Homemade vegetable lasagne with salad & new potatoes £10

Wild Mushroom stroganoff with rice £10

 


SUNDAY ROASTS

Roast potatoes, honey roasted parsnips, Yorkshire & fresh vegetable selection

This weeks selection;

Roast beef £10

Roast Pork £10

Chestnut & shallot mushroom suet pudding please (vegetarian, can be vegan) £10

Cauliflower, stilton & cheddar bake (vegetarian) £10

Childrens Roast beef, potatoes, vegetables & Yorkshire £8.50


SIDE ORDERS - £2

Vegetables     fries     twice cooked chips     side salad



DESSERTS - £5

Homemade lemon tart with cream

Homemade orange & Cointreau cheesecake with cream

Chocolate & caramel brownie

Apple and black cherry crumble with cream

Cherry frangipane


 

KIDS MENU - £7.50

2 local Sausages, chips & peas

Battered chicken goujons, chips & peas

Chicken breast with BBQ sauce & cheese, chips & peas

Scampi, chips & peas

 

DRINKS

Cans; Cocoa cola, sparkling orange or sprite zero £1.00

Orange & passion, apple & raspberry or Apple & mango J20 £2

Fenitmans ginger beer, Sparkling Elderflower or Appletiser £2

Magners cider 330ml £2.50      Peroni lager £2.50   GHOST SHIP 4.5% (528ml) £2.50

Bottle Il Casone Pinot grigio £15           Vellas Merlot £15         Bottle Sparkling Prosecco £20

 

 

**N.B. ALLERGENS; please be advised multiple allergen related products such as gluten are used throughout the kitchen. Please inform the staff of any allergens or dietary needs you have, as they have specification sheets stating the allergens contained within our dishes.

We will give you the best advise possible and keep the risk of cross contamination low by using a different set of equipment but no 100% guarantee can be given that meals wont contain or be contaminated by an ingredient you may be allergic to through cross contamination. There is no guarantee if it is not one of the 14 compulsory allergens that my suppliers may not indicate.