Lab Members

Sujeong Park


tya198 at naver.com

Projects: CO2 yeast/Feed yeast

2023.3-Present PhD student

2021.3-2023.2   MS, Food Science and Biotechnology, Kyungpook National University 

2017.3-2021.2   BS, Food Science and Biotechnology, Kyungpook National University 

Gayoung Lee

kyy28203579 at gmail.com

2020.3-Present   BS+MS, Food Science and Biotechnology, Kyungpook National University   

2023 저장유통학회 캡스톤디자인대회 최우수상 수상

Sunghee Kim

sungheekimmmm at gmail.com 

2023-Present     Senior Scientist, Research Institute of Tailored Food Technology, Kyungpook National University

2019-2023           Senior Scientist, CONEXT

2017-2018           Senior Scientist,  Institute for Agriculture and Life Science, Kyungpook National University

2015.3-2017.2   MS, Food Science and Biotechnology, Kyungpook National University

2011.3-2015.2   BS, Food Science and Biotechnology, Kyungpook National University   

Jinsun Baek

0123jinsun at naver.com

2020.3-Present   BS, Food Science and Biotechnology, Kyungpook National University 

2023 저장유통학회 우수포스터상 수상

Grace Evelina

graceevelina at gmail.com

2023.9-Present   MS, Food Science and Biotechnology, Kyungpook National University 

Donghee Kim

Namyang, Gyeongju

dhauaaos at naver.com

2022.9-Present   MS/Part-time, Food Science and Biotechnology, Kyungpook National University  

2010.3-2016.8     BS, Food Science and Biotechnology, Kyungpook National University  

Myunghye Jung

국립수산과학원

hihiwjd at naver.com 

2023.3-Present   MS/Part-time, Food Science and Biotechnology, Kyungpook National University  

2013.3-2018.2     BS, Food Science and Biotechnology, Kyungpook National University