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Mr. G's Education Resource Page
About
Hospitality & Tourism
TFJ2O (Ontario)
Theory Lessons
TFB3E (Ontario)
Theory Lessons
TFB4E (Ontario)
TFB4E Theory Lessons
Food Handling
Health & Safety
Nutrition & Healthy Food Choices
Grade 7 Science (Alberta)
Course Materials
Unit 1 - Interactions in the Environment
Unit 2 - Heat & Temperature
Unit 3 - Structures & Forces
Unit 4 - Planet Earth
Unit 5 - Plants for Food & Fiber
Grade 7 Math (Alberta)
Course Materials
Unit 1 - Division Rules
Unit 2 - Working With Fractions
Unit 3 - Operations With Decimals
Unit 4 - Percentages
Unit 5 - Measurement
Unit 6 - Working With Integers
Unit 7 - Statistics
Unit 8 - Probability
Unit 9 - Circle Graphs
Unit 10 - Linear Relations
Unit 11 - 2D Geometry
Math 10-3 (Alberta)
Course Materals
Unit 1 - Proportional Reasoning
Unit 2 - Earning an Income
Unit 3 - Volume and Surface Area
Unit 4 - Mass and Temperature Conversions
Unit 5 - Lines & Angles
Unit 6 - Similar Figures
Unit 7 - Trigonometry and Pythagorean Triangles
Math 10C (Alberta)
Course Materials
Unit 1 - Number Systems & Radicals
Unit 2 - Exponents and Rational Expressions
Unit 3 - Unit Conversions, Surface Area, and Volume
Unit 4 - Trigonometry
Unit 5 - Operations With Polynomials
Unit 6 - Factoring Polynomials
Unit 7 - Functions and Relations
Unit 8 - Linear Functions
Unit 9 - Systems of Linear Equations
Math 20-1 (Alberta)
Course Materials
Unit 1 - Sequence & Series
Unit 2 - Radical Expressions and Equations
Unit 3 - Trigonometry
Unit 4 - Quadratic Functions
Unit 5 - Quadratic Equations
Unit 6 - Radical Expressions & Equations
Unit 7 - Absolute Value and Reciprocal Functions
Unit 8 - Systems of Equations and Inequalities
Sr. Foods
Foods 10
Course Materials
FOD 1010 - Food Basics
FOD 1020 - Contemporary Baking
FOD 1030 - Snacks and Appetizers
FOD 1040 - Meal Planning
FOD 1080 - Food and Nutrition Basics
10C Theory
Foods 20
FOD2040 - Cake & Pastry
FOD 2050 - Bread Products
FOD 2060 - Milk and Egg Products
FOD 2070 - Soups & Sauces
FOD 2100 - Basic Meat Cookery
MPM2P (Coming Soon)
Mr. G's Education Resource Page
Unit 3 - Operations With Decimals
Complete Lessons
Lesson 1 – Adding and Subtracting Decimals.pptx
Lesson 2 – Multiplying Decimals.pptx
Lesson 3 – Dividing Decimals.pptx
Lesson 4 – BEDMAS Review.pptx
Worksheets, Quiz, Assignment, Review, Test
Adding and Subtracting Decimals Worksheet.docx
Adding and Subtracting Decimals Worksheet Answers.pdf
Multiplying Decimals Worksheet.docx
Multiplying Decimals Worksheet Answers.pdf
Multiplying Decimals Worksheet.docx
Multiplying Decimals Assignment.docx
Dividing Decimals Worksheet.docx
Dividing by Less Than 1 Questions.docx
BEDMAS Review.docx
BEDMAS Review Answers.pdf
BEDMAS practice.docx
BEDMAS Practice Answers.pdf
BEDMAS with Decimals Worksheet.docx
Decimals Quiz.docx
Decimals Assignment-mod.docx
Unit 3 - Assignment.docx
Decimals Review.docx
Decimals Review Answers.pdf
Unit 3 - Practice Test.docx
Unit 3 - Test.docx
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