Ingredient Content : Sweet potato, rice construction 

 Tasting Note : Sweetness and trolleys koji charged from, black Kirishima has a good after running out you have a neat and very easy to drink no      habit to smell, was placed in a full glass of ice crushed ice, poured shochu, and mix well slowly.

 Food Pairings : 

 Alcohol % : 25% 

 SMV (甘辛) :

 Acidity (酸度) : 

 Serving Recommentation : Can enjoy the delicate flavor and throat was chilly. Real potato shochu "black Kirishima", lock can enjoy taste that was creamy is recommended.One of the points of the lock is ice. It is a good idea to use the frozen good water and mineral water. Also, use a small ice such as crushed ice also is one way.

The black koji creates a round sweetness, with a distinctly crisp aftertaste.