SO13 - FUTSUSHU HAKKAISAN 300ML
清酒 八海山
Introduction:
Ingredient Content : Rice five Hyakumangoku (yeast rice) Yukino seminal other (hanging rice)
Tasting Note : Brewing takes place slowly at low temperatures allowing for a clean, dry and delicious flavor.
Food Pairings : To any Japanese and Western dishes in
Alcohol % : 15.5%
SMV (甘辛) : +5.0
Acidity (酸度) : 1.0
Serving Temperature : Chilled / Room Temperature / Warm
冷藏 / 室温 / ゥォ一ム