Students in Project CREEKWISE (Community, Research Efforts, Evaluating Key Water Indicators and Steam Ecology) spent the spring assessing Tibbetts Creek, Bellamy Creek, Sessions Creek, Lake Creek, and the Grand River. Samples of macroinvertebrates were taken from two types of aquatic environments; a riffle, and a pool. A riffle is a shallow part of the creek with a lot of rocks and rougher water. A pool is an area that is deeper with slower moving water. When we analyzed our samples, we found many types of macroinvertebrates that helped us assess the conditions of the creek. We used sensitivity ratings to value each environment where samples were taken. Coliform Bacteria were also sampled in each site. Infromation related to coliform bacteria cultures can be fround below.
Coliform bacteria are commonly found in the gastrointestinal tract of warm-blooded animals, such as humans and other mammals. When these animals excrete waste, a significant number of coliforms are released in their feces. Elevated levels of coliforms in a water sample often indicate contamination by animal or human excrement.
While the majority of coliform bacteria are benign, certain strains, notably some variations of the Escherichia coli (E. coli) bacterium, can pose health risks. Additionally, numerous pathogenic bacteria and parasites, responsible for diseases such as typhoid fever, hepatitis, gastroenteritis, and dysentery, can be transmitted through fecal matter. Thus, the presence of coliforms suggests the potential presence of harmful pathogens. Monitoring coliform levels in drinking water and recreational (rivers, streams and lake) waters is crucial for safeguarding public health.
To ascertain the presence and concentration of coliform bacteria, bacterial enumeration techniques are employed. This involves inoculating a sample of the water onto a specialized agar (MacConkey Agar) medium that provides nutrients conducive to coliform growth. After an incubation period, bacterial colonies develop on the agar plate. By identifying and quantifying these colonies, we can determine the concentration of coliforms in the water sample. This methodology aids in extrapolating the presence of other bacteria and parasites in the water.
Water samples were taken from each of the sample sites by inverting sterile sample bottles below the water line. The cap was removed and the bottle was oriented upright to fill completely. 0.5 mL samples were transferred from the sample bottles to MacConkey Agar. The ager was cultured in a 75F incubator for 48 hours. The total number of colony forming units (CFU) were counted and multiplied by 200 to determine the number of CFU's per 100 mL's of water.
According to the Michigan Department of Energy and Great Lakes (EGLE), "County health departments need to take a minimum of three samples each time a beach area is monitored. The daily geometric mean calculated from these samples must be below 300 E. coli per 100 milliliters for the water to be considered safe for swimming. Sometimes one or two of the samples may be above 300, but if the daily geometric mean is below 300, the beach is not in violation of the water quality standard. The county health departments frequently sample more than once a month. A minimum of five sampling events (consisting of at least three samples per event) must be collected within a 30-day period for the results to be considered a reliable indication of water quality. After 30 days, a geometric mean is calculated for all the individual samples collected within that time frame. This 30-day geometric mean must be below 130 E. coli per 100 ml for the water to be considered safe for swimming. " Additional information from EGLE can be found on the following website.
In the United States, the Environmental Protection Agency (EPA) sets standards for coliform levels in water as well. Total coliform bacteria should not exceed 5 colony-forming units (CFU) per 100 milliliters (mL) of water for drinking water, and fecal coliform or Escherichia coli (E. coli) should not be detected in any 100 mL sample of drinking water. The EPA's guidelines for recreational water quality primarily focus on E. coli levels. The EPA recommends that E. coli levels not exceed 126 colony-forming units (CFU) per 100 milliliters (mL) of water for primary contact recreation, such as swimming.
Our cultures are a "snapshot in time." We did not perform a positive or negative control. Nor did we run any replicates. For the sake of time when testing we only took a single sample from each test site. Additional testing should be performed to confirm the number of CFU's at the various Ionia County waterways.
Samples taken from the Grand River in Saranac, MI at the Grand River Boat Launch. Water temperature was 67.3℉ on date of assessment.
388 total colonies
77,500 Total Coliform colonies / 100mL
37 total E. coli colonies
7,350 E. coli colonies / 100mL
Q value =
316 total colonies
63,200 Total Coliform colonies / 100mL
17 total E. coli colonies
3,400 E. coli colonies / 100mL
Q value =
349 total colonies
69,700 Total Coliform colonies / 100mL
28 total E. coli colonies
5,550 E. coli colonies / 100mL
Q value =
Bellamy Creek at Bertha Brock County Park Ionia, MI. Water temperature was 62.6℉ on date of assessment.
502 total colonies
100,467 Total Coliform colonies / 100mL
17 total E. coli colonies
3,333 E. coli colonies / 100mL
Q value =
388 total colonies
77,533 Total Coliform colonies / 100mL
17 total E. coli colonies
3,400 E. coli colonies / 100mL
Q value =
325 total colonies
65,000 Total Coliform colonies / 100mL
8 total E. coli colonies
1,533 E. coli colonies / 100mL
Q value =
Sessions Creek at Riverside drive. Water temperature was 55.7℉ on date of assessment.
245 total colonies
57,800 Total Coliform colonies / 100mL
6 total E. coli colonies
1,400 E. coli colonies / 100mL
Q value =
307 total colonies
61,300 Total Coliform colonies / 100mL
6 total E. coli colonies
1,150 E. coli colonies / 100mL
Q value =
236 total colonies
47,200 Total Coliform colonies / 100mL
9 total E. coli colonies
1,700 E. coli colonies / 100mL
Q value =
Lake Creek dam located off of South Bridge Street Saranac, MI. Water temperature was 48.1℉ on date of assessment.
758 total colonies
151,800 Total Coliform colonies / 100mL
26 total E. coli colonies
5,200 E. coli colonies / 100mL
Q value = 1.5
643 total colonies
128,600 Total Coliform colonies / 100mL
30 total E. coli colonies
6,000 E. coli colonies / 100mL
Q value = 2
625 total colonies
125,500 Total Coliform colonies / 100mL
27 total E. coli colonies
5,400 E. coli colonies / 100mL
Q value = 2
Sessions Lake at the state park boat launch. Water temperature was 62.5℉ on date of assessment.
29 total colonies
5,800 Total Coliform colonies / 100mL
4 total E. coli colonies
800 E. coli colonies / 100mL
Q value =
25 total colonies
5,000 Total Coliform colonies / 100mL
3 total E. coli colonies
600 E. coli colonies / 100mL
Q value =
29 total colonies
5,800 Total Coliform colonies / 100mL
3 total E. coli colonies
600 E. coli colonies / 100mL
Q value =
Tibbetts Creek approximately 100 feet upstream of Riverside Drive. Water temperature was 50℉ on date of assessment.
152 total colonies
30,400 Total Coliform colonies / 100mL
23 total E. coli colonies
4,600 E. coli colonies / 100mL
Q value =
165 total colonies
33,000 Total Coliform colonies / 100mL
21 total E. coli colonies
4,250 E. coli colonies / 100mL
Q value =
168 total colonies
33,650 Total Coliform colonies / 100mL
28 total E. coli colonies
5,650 E. coli colonies / 100mL
Q value =
Lake Creek approximately 300 feet upstream of confluance with the Grand River. Water temperature was 50℉ on date of assessment.
152 total colonies
86,800 Total Coliform colonies / 100mL
32 total E. coli colonies
6,400 E. coli colonies / 100mL
Q value = 3
568 total colonies + confluent growth
113,600 Total Coliform colonies / 100mL
34 total E. coli colonies
6,800 E. coli colonies / 100mL
Q value = 2.5
595 total colonies + confluent growth
119,000 Total Coliform colonies / 100mL
41 total E. coli colonies
8,200 E. coli colonies / 100mL
Q value = 2.5
Grand River at the Grand River Public Boat Launch in Saranac, MI . Water temperature was 56℉ on date of assessment
1479 total colonies
295,800 Total Coliform colonies / 100mL
105 total E. coli colonies
21,000 E. coli colonies / 100mL
Q value = 1.0
1389 total colonies
279,600 Total Coliform colonies / 100mL
99 total E. coli colonies
19,800 E. coli colonies / 100mL
Q value = 1.0
1329 total colonies
265,800 Total Coliform colonies / 100mL
82 total E. coli colonies
16,400 E. coli colonies / 100mL
Q value = 1.0
Lake Creek approximately 500 feet upstream of confluance with the Grand River (directly under rails to trails bridge).
501 total colonies
100,200 Total Coliform colonies / 100mL
20 total E. coli colonies
4,000 E. coli colonies / 100mL
Q value = 2.5
Grand River at the Saranac Boat Launch 200 feet below the Bridge St. bridge.
157 total colonies.
31,400 Total Coliform colonies / 100mL
6 total E. coli colonies
1,200 E. coli colonies / 100mL
Q value = 6
Lake Creek 300 feet upstream of confluance with the Grand River.
319 total colonies
63,800 Total Coliform colonies / 100mL
8 total E. coli colonies
1,600 E. coli colonies / 100mL
Q value = 4
Sessions Creek at David Hwy. Up stream from the Sessions Lake Impoundment.
418 total colonies
83,600 Total Coliform colonies / 100mL
5 total E. coli colonies
1,000 E. coli colonies / 100mL
Q value = 3
Sessions Creek at Riverside Dr. Down stream from the Sessions Lake Impoundment.
905 total colonies
181,000 Total Coliform colonies / 100mL
2 total E. coli colonies
400 E. coli colonies / 100mL
Q value = 1
Tibbetts Creek at Riverside Dr.
400 total colonies
80,000 Total Coliform colonies / 100mL
11 total E. coli colonies
2,200 E. coli colonies / 100mL
Q value = 3
Tibbetts Creek at Harwood Rd.
367 total colonies.
73,400 Total Coliform colonies / 100mL
8 total E. coli colonies
1,600 E. coli colonies / 100mL
Q value = 3
Bellamy Creek at Lyle Rd.
835 total colonies
167,000 Total Coliform colonies / 100mL
23 total E. coli colonies
4,600 E. coli colonies / 100mL
Q value = 1
Bellamy Creek at M-21.
601 total colonies
120,200 Total Coliform colonies / 100mL
15 total E. coli colonies
3,000 E. coli colonies / 100mL
Q value = 2
Dissolved oxygen (DO) is really important for life in water. We measure the amount of oxygen in water using a unit called parts per million (ppm). Most of the oxygen in water comes from the air. At the surface of the water, air mixes in and adds oxygen. When the wind blows and waves move, they help mix in even more oxygen. Plants and algae in the water also make oxygen through a process called photosynthesis. This usually happens most in the afternoon when the sun is shining bright.
Sometimes, the water can get murky because of lots of stuff floating around in it. This makes it harder for sunlight to get through and affects how much oxygen plants can make.
Different things affect how much oxygen water can hold. Cold water can hold more oxygen than warm water. Freshwater can hold more oxygen than salty water. Also, the higher your elevation, like in the mountains, the less oxygen water can hold.
Because of all these factors, the amount of dissolved oxygen in water can change a lot. Scientists can figure out how much oxygen is in the water at a certain time by comparing it to the most it could hold at that temperature.
When animals and bacteria in water breathe, they use up oxygen. This can make the levels of dissolved oxygen go down. Bacteria from animal waste, like from farms, can be a big problem because they use up a lot of oxygen. If a waterway doesn't have enough oxygen, it's called "anoxic," and it's really bad for the creatures living there because they can't breathe.