Foods & Wellness

Class Description

Foods & Wellness is the introductory course available in the Culinary Arts classroom. This course is designed to guide students in the discovery of nutrient value, appetite appeal, social significance and the cultural aspects of food and eating. Food preparation, nutrition, meal management, and culinary skills will be emphasized throughout the course. Kitchen safety, food sanitation and proper use and understanding of equipment will be emphasized, studied, and demonstrated throughout the semester. Etiquette, menu planning, costs and consumer responsibility will also be explored.  

Class Syllabus

Student Google Classroom Information

Parent Google Classroom Information

If a parent would like to receive a summary from Google Classroom, then please email Hannah Liptac at hliptac@sbps.net. The parent will then receive an email to accept the invitation.