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April 2021
April 2021
Each month the Black Student Forum will recommend new resources to help students learn and grow. Here are some of our top picks of the month following the theme of Food and Cuisine.
Each month the Black Student Forum will recommend new resources to help students learn and grow. Here are some of our top picks of the month following the theme of Food and Cuisine.
The Africa Cookbook
The Africa Cookbook
Tastes of A Continent
Tastes of A Continent
This cookbook, written by Jessica B. Harris, has recipes for dishes all over Africa. It has more than 200 African recipes.
"I've always loved fried chicken. But the racism shamed me"
"I've always loved fried chicken. But the racism shamed me"
This article talks about the effects that food shaming and food racism has had on the author, Melissa Thompson.
Eating While Black: A Case Study on Food Shaming and Policing
This video depicts the Public Lecture Series at Dickinson College within the Clarke Forum for Contemporary Issues. Topics focus on the connection that Black people have with their food.
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