Hospitality and Tourism
Hospitality and Tourism
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People in these occupations work to satisfy the needs and wants of customers. They might take orders or prepare food in a restaurant. They might clean rooms in a hotel or supervise employees. They might guide students on a trip to another country.
Culinary Arts - Travel Agent - Hotel & Food
Culinary Arts - Travel Agent - Hotel & Food
Pathway Courses at LHS
Pathway Courses at LHS
Core Course Requirements (Honors, College Prep or General as placed) :
Core Course Requirements (Honors, College Prep or General as placed) :
English 9, 10, 11, 12
Algebra 1, Geometry, Algebra 2, (Choose) Algebra 3/Math Apps/Math Modeling and Reasoning
Physical Science (unless Honors), Biology, (Choose) Environment Science or Chemistry
World History, American History, Government
Additional Requirements:
Additional Requirements:
Health and Physical Education
Freshman Focus or Personal Finance
Foreign Language (3 years recommended for Four Year Colleges)
Additional Electives
Recommended Electives:
Recommended Electives:
Food Principles - Speech - Sports, Entertainment, and Marketing - Leadership Development
World Languages & Culture: The Western World - World Languages & Culture: Africa and Asia
Career Technical Education Options:
Career Technical Education Options:
Culinary Arts
Restaurant Management
Hospitality Fundamentals
Fundamentals of Food Production
Baking and Pastry Arts
Marketing Education
Digital Marketing and Management
Entrepreneurship
Business Foundations
Professional and Technical Sales
LHS College Credit Plus Course Options:
LHS College Credit Plus Course Options:
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