SS1
Cookery Fundamentals
Embedded Files
APPROVED_CA_SS1_WEEK1 1.1.pptxWeek 1.1
Week 1.1
Clean and Maintain Kitchen Premises
APPROVED_CA_SS1_Week_1_1.2.pptxWeek 1.2
Week 1.2
Food Safety and Sanitation
APPROVED_CA_WEEK_1_1.3.pptxWeek 1.3
Week 1.3
Ways to Prevent Burns and Fires
APPROVED_CA_WEEK_1_1.4.pptxWeek 1.4
Week 1.4
Ways to Prevent Cuts
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