HONCC Hoʻolauleʻa 2022
Day 4
Schedule of Events
Schedule of Events
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9:00 AM - 12:00 PM
Kuʻi ʻAi
Join us to help prepare food for the Hoʻolauleʻa lunch.
Tasks will include: peeling cooked kalo skins and cutting the kalo to size, and kuʻi ʻai (poi pounding)
Presenter: Alapaki Luke
Location: Ka Māla o Niuhelewai
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11:00 - 2:00 PM
Hōʻā
Help us to light and close the imu to cook the mea ʻai for the Hoʻolauleʻa lunch.
Tasks will include: laboring outside in the sun, helping to prepare closing the imu.
Bring water flasks, hat, sunscreen, and closed toe shoes.
Presenter: Alapaki Luke
Location: Ka Māla o Niuhelewai
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1:00 - 2:30 PM
Honolulu Community College's Sustainability Colloquia
Presents
Cross-Campus Share Out Finale: Sustainability Highlights and Lessons Learned
Get ready for an exciting April! Mark your calendars for a dynamic presentation from the Sustainability Colloquia Subcommittee: Honolulu Community College's Sustainability Colloquia Cross-Campus Share Out Finale: Sustainability Highlights & Lessons Learned.
Join the panel discussion and discover how others throughout the UH system are involved with campus and community sustainability practices when they share their experiences and future goals.
Presenters:
Debbie Weeks, HawCC
Cynthia Smith, HonCC
Cara Chang, LCC
Natalie Wahl, LCC
Pualiʻi Rossi-Fukino, KauCC
Norman Arancon, UHH
Christine Mello, UHWO
Christian Palmer, WCC
Nicolette Van Der Lee, UH Maui College.
Moderator:
Brenda Coston, HonCC
CLICK ON THE LINK TO REGISTER FOR THIS VIRTUAL SESSION:
Don't Forget!
To reserve your Hawaiian Plate to pick-up on Friday, please complete an evaluation for any and all sessions/activities attended by
Thursday, 04/21 by 2:00 PM.
DONT FORGET TO CHECK OUT AND VOTE FOR YOUR FAVORITE TRASH TO TREASURE PROJECT!