Junior High School

Agricultural production is the use of cultivated plants or animals to produce products for sustaining or enhancing human life. People use a vast array of agricultural products every day—these range from the clothes we wear to the paper we write on. We decorate with flowers often produced by agriculture and run our cars in part on ethanol produced by agriculture.

This course is designed to develop knowledge, skills, and attitudes of a Computer Service Technician in accordance with industry standards. It covers basic and common competencies such as installing, maintaining, configuring, and diagnosing computer systems and networks.

Dressmaking refers to the assembly of specific types of dress, or clothing items, particularly women’s clothing. Dressmaking is an age-old profession that dates back thousands of years. Some historians would even argue that the history of dressmaking goes back as far as the invention of the needles. Once woven fabrics, like linen and silk, became the norm, dressmaking as a career became very popular and commonplace. Many dressmakers would cater mostly to wealthy aristocrats who, creating clothing based on illustrations of the latest styles.

Food processing is process of transformation of raw ingredients into food by the means of physical and chemical means. Food preservation is to stop or slow down the spoilage of food, loss of quality and edibility of food for longer time. It involves preventing the growth of bacteria, fungi and microorganisms from.

Horticulture is the science and art of the development, sustainable production, marketing and use of high-value, intensively cultivated food and ornamental plants.

Horticultural crops are diverse, including:

• Annual and perennial species,

• Fruits and vegetables,

• Decorative indoor plants and

• Landscape plants.