UNIT 0: THE PHYSICAL ENVIRONMENT OF SPAIN AND CASTILLA-LA MANCHA
CALDERA: a large, more or less circular depression, surrounded by mountains.
CROP: a cultivated plant that is grown on a large scale commercially, especially a cereal, fruit, or vegetable.
FORAGE: food such as grass or hay for horses and cattle; fodder.
GRIFFON VULTURE: a large Old World vulture in the bird of prey families (BUITRE LEONADO).
HAMLET: very small village without a church.
HERON: a large fish-eating wading bird with long legs, a long S-shaped neck, and a long pointed bill (GARZA).
HOLM OAK TREE: an evergreen southern European oak, which has dark green glossy leaves (ENCINA).
IBERIAN IBEX: Iberian wild goat (CABRA MONTESA).
JUNIPER: an evergreen shrub or small tree that bears berrylike cones (ENEBRO).
LOGGING: the business of cutting down trees to produce wood.
MALPAIS: a blackish stony surface, which is formed by recent lava.
OAK TREE: a large tree which bears acorns and typically has lobed deciduous leaves (ROBLE).
PASTURE: grossy fields for animals to feed on.
PLAIN: a large area of flat land with few trees.
PLATEAU: an area of fairly level high ground.
POPLAR TREE: a tall, fast-growing tree of north temperate regions, widely grown in shelter belts and for timber and pulp (ÁLAMO).
RESERVOIR: a large natural or artificial lake used as a source of water supply.
ROCKROSE: a herbaceous or shrubby plant with rose-like flowers, native to temperate and warm regions (JARA).
SCATTERED: dispersed, separated.
VINEYARD: a plantation of grapevines.
VOLCANIC CONE: the top of a volcano that surrounds the crater.
WILLOW TREE: a tree or shrub of temperate climates which typically has narrow leaves, bears catkins, and grows near water (SAUCE).