ADVANCE BAKING MODULE

Basic Utensils

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YOU ARE NOW IN LESSON 3.2!

Convenience - anything that saves or simplifies work, adds to one's ease or comfort, etc.

These are the tools you absolutely need in your kitchen; the ones you’ll reach for more often than you think. Whether you’re baking a cake or stirring up a batch of cookies, make sure you have these tools on hand before getting started.

Cutting Tools

Includes different types of knives, spatula, kitchen scissors, pastry blender, cookie cutter, and pastry wheels.

Pastry Blender

is a cooking utensil used to mix a hard (solid) fat into flour in order to make pastries.

Cookie Cutter

A cutting tool for use in making cookie patterns cut into dough to form the shape of a holiday or seasonal objects such as an angel, a pumpkin, a star, a tree, or a snowman.

Pastry Wheel

A kitchen utensil used for cutting pastry dough as it is being formed and prepared for baking

Pastry Cloth & Rolling Pin

Course linen towel can serve as a pastry cloth
The rolling pin may be covered with a linen cloth to prevent sticking while rolling.

Cooling Racks

Prevent witting

Pastry Brush

Used for applying melted shortening, eggs, milk to wash the dough, and is also used for grease the baking pan.

Electric Mixer

A mixer is a kitchen utensil that uses a gear-driven mechanism to rotate a set of beaters in a bowl containing the food to be prepared.

Rotary Egg Beater

Rotary beaters are probably most commonly used to beat egg whites and whip cream, but have been largely replaced by electric alternatives.

Mixing Bowl

Mixing bowls are used for storage, working doughs, mixing dry ingredients, mixing salads, organizing, and more.
The kitchen needs several bowls in different sizes.

Parchment Paper

Spreading a sheet over your pan before you start baking cookies will make clean-up much easier and prevent your baked goods from sticking to the pan.

Weighing Scale

Very useful in baking, when large amount of ingredients are to be measured.

Cake Tester

Used to test if the cake being baked is already done.

Timer

Covers very handy it reminds you to check on the mixing or baking time.

Video Materials

Learning Activity 7:

Instructions :

Individual Output
Make a PowerPoint / Canva presentation answering the following questions.
Make it presentable as you wish.

What are Convenience Utensils?
What is the difference between basic and convenience?
Why do we need equipment or tools in preparing baking products?
Present each convenience utensils, with each name, define and give each use.

Submit your output at the Google Drive Link given below
Your output's file name must follow this suggested format: (Monteverde.Dave_OLM_LA1)

Powerpoint_Canva rubrics.docx

References

https://www.bhg.com/recipes/how-to/bake/essential-baking-tools/

https://www.youtube.com/watch?v=2Pxo3ZF2poM

https://www.youtube.com/watch?v=-idVYAz5pRU

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