Unit 8: Students will learn vocabulary related to ordering food in a restaurant.
Content: Menus and drinks, main courses, table settings, paying the bill and tipping, German food and breakfast items.
Grammar: Conversational past tense, war and konnten, weil, stem-changing verbs
Supplementary Materials: Hilde und Günter “Der Glückskeks”and worksheets practicing to the conversational past tense.
Below are the vocabulary Powerpoints as a PDF file, the vocabulary lists and notes for each section of chapter 8 and a story that practices the vocabulary in each section.