Course: Ag Business
Description: Spring Semester
This course is an introduction to agribusiness management. It will emphasize the application of basic, practical business management skills in marketing, demand analysis, forecasting, production, finance, and leadership with a global perspective. This course will help students develop critical thinking skills necessary for making management decisions regarding the business and its employees. These skills and experiences gained through this course will allow them to be successful in all types of careers.
Grade Level: 11, 12 Elective Credit
Prerequisite: Intro to Ag and Plant Science and/or Vet Science Preferred but not required.