March 11st at 4 PM 

Before the potluck ... 

Just for Fun

March 21st at 1 PM  -- $25/person

Raw, Roasted and Fried Oysters

Pulled Pork, Coleslw, and Dessert.  

BYOB

RSVP by March 15th to blair.bb722@gmail.com

We will celebrate the Club's 50th anniversary on our Opening Day, April 11, 2026!

If you are interested in purchasing  a cotton short-sleeve Tee-shirts  or a dri-fit long sleeve polyester Tee-shirts  you can find more information and place your order though this document.

We will also have hats available.  More information to follow.

As a Club, we are like an extended family and all of us contribute what we can, when we can, to keep the Club in tiptop shape, or shipshape.

Current Needs:

• Voluteers to help clean the club house

• Cash donations for recovering the Clubhouse furniture