An ASM International-affiliated industry-supported research Center with Prof. Cote (WPI) with unversity partners from University of Connecticut and UBuffalo utlizing data informatics and materials characterization to capture transient materials property data for process modeling.

An transdisciplanary resarch group led by Professor Cote (Materials Science) and Professor Angela Rodriguez (Psychology) in the area of biopsychosocial effects of personalized 3D food printing for military and healthcare applications.