Its core is to address the challenge of climate change and ensure the sustainable development of human society and the Earth's ecosystem. "Strengthen resilience and adaptive capacity to climate-related hazards and natural disasters in all countries. "(United Nations, 2015) Pay attention to the impact of climate change on vulnerable areas and vulnerable groups and strive to protect them from risks brought about by climate change. Take climate action as an opportunity to guide the world towards a green and low-carbon development path, achieve long-term and comprehensive sustainable development, ensure that human society meets the needs of the present without compromising the ability of future generations to meet their own needs, and create a more livable and sustainable environment for future generations.
Adverse impacts Maldives currently deal with
Sea Level Rise
The Maldives is one of the lowest countries in the world, with an average elevation of only about 1.5 meters, and is made up of numerous coral islands. Coral reef islands are relatively low-lying and are more vulnerable to the general trend of sea level rise, even if the sea level rise is relatively small, it may pose a serious threat to the land area and ecological environment of the Maldives. "Exacerbated by global climate change, sea-level rise has accelerated from 1.4 to 3.6 mm/year
from the last century to
2015, accentuating the need for understanding climate risks and developing solutions
for coastal
communities". (X., K. M., & M. A., 2024)
Coral Reef Bleaching
As global warming causes sea temperatures to rise, so does the water in the Maldives' waters. Corals are very sensitive to changes in water temperature, and when the water temperature exceeds their comfortable range, the symbiotic relationship between corals and symbiotic algae (zooxanthellic algae) is disrupted. For example, during climate anomalies such as El Nino, warmer sea temperatures can cause zooxanthellae to die off in large numbers or leave coral tissue, leading to coral bleaching. Dramatic changes in climate, rising ocean temperatures, and increased heat stress events have all contributed to coral bleaching. ( Aarón Israel et al., 2024 )
Extreme Weather
Global warming causes changes in atmospheric circulation patterns that affect the global distribution of heat and water vapor. In the Indian Ocean region where the Maldives is located, changes in atmospheric circulation will affect weather systems in the region, such as the strength and track of monsoon systems may change. As global warming warms the ocean, so does water in the Indian Ocean. Warmer waters provide more energy for storm formation, increasing the likelihood of severe storms such as tropical cyclones forming off the Maldives.
Economic Threat
Tourism is a pillar industry of the Maldives and contributes greatly to its economy. However, this over-dependence makes the economy highly vulnerable to external factors. Although fishing is also an important economic industry, it is limited by Marine ecological changes, resource reduction and traditional fishing methods, and its development space is limited, which is difficult to effectively support economic growth when the tourism industry faces difficulties, resulting in the lack of diversification and stability of the economic structure.
1. Improve energy efficiency: Strengthen energy efficiency, encourage the development of renewable energy sources, such as solar and wind, and reduce dependence on imported fossil fuels; Planning and construction of energy-efficient buildings and public transportation to reduce energy consumption.
2. Promote environmental protection education: Environmental protection education will be included in the school education curriculum, and various forms of environmental protection themed activities will be held to publicize environmental protection knowledge and raise public awareness of environmental protection.
3. Implement sustainable tourism plans: Optimize the tourism experience, such as reducing the use of single-use plastic products, and increase the opportunities for visitors to participate in local ecological protection.
4. Reduce plastic pollution: A total ban on the manufacture, sale, import and use of single-use plastic products and encourage the use of reusable cups, cutlery and containers to reduce the impact of plastic on the environment.
5. Protect coral reefs and marine ecosystems: Encourage hotels and tourism businesses to adopt sustainable tourism practices and limit the amount of walking and snorkeling visitors do on coral reefs; Prescribing measures to restrict fishing and the capture of Marine life; Carry out coral reef conservation projects.